Restaurant Operations Specialist

4 days ago


Dubai, Dubai, United Arab Emirates Anantara Full time

We are seeking a highly motivated and experienced Demi Chef de Partie to join our culinary team at Anantara. As a key member of our kitchen department, you will be responsible for overseeing the preparation of all culinary dishes in your section.

About the Role
  • You will work closely with our Sous Chef and Head Chef to develop and implement new menu ideas and cooking techniques.
  • You will be responsible for maintaining a clean and safe working environment, adhering to health and safety regulations.
  • You will lead by example, demonstrating a strong commitment to teamwork and customer service.
  • You will be required to stay up-to-date with industry trends and best practices in food preparation and presentation.

In return for your hard work and dedication, you will enjoy a competitive salary and benefits package, as well as opportunities for career advancement within our company.

Requirements
  • Bachelor's Degree or any culinary degree.
  • A minimum of one year's experience as a Demi Chef de Partie in hotels and restaurants.
  • Excellent leadership and interpersonal skills.
  • A commitment to teamwork and customer service.
  • An eye for detail to achieve operational excellence.


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