Mgr-restaurant

**RESTAURANT SUPERVISOR** **Responsibilities**: - Oversee daily operations of the restaurant to ensure smooth and efficient service. - Supervise and support restaurant staff, including training, scheduling, and performance management. - Ensure high standards of food quality, presentation, and service are maintained. - Handle customer inquiries, complaints,...

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

must have experience for the same position for at least 3 years - Can manage restaurant staff's work schedules - must be strict in conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained - must monitor inventory and ensuring that all food supplies and other restaurant essentials...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide feedback to improve...

We are a busy restaurant and have an open role for hostess. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as good as it should be. To do well in this role you should be comfortable standing for long periods and managing a very busy shift. **Hostess...

**Scope** The Restaurant Supervisor oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting...

We are hiring for a multi cuisine restaurant in DUBAI. Position open for Restaurant Supervisor. Requirements - High school diploma required - Significant work experience in operation and management - Strong working knowledge of food and beverage service - Ability to use the restaurant software - Strong leadership skills -decisive and critical thinker -...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and gathering feedback from customers. To be...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. **Restaurant Supervisor Responsibilities**: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. - Overseeing food preparation, presentation, and storage to ensure compliance with...

Korean Concept-based chain of restaurants is expanding and looking for talent and leadership to trust its future venture while maintaining the highest levels of the set business expectations and standards. **Responsibilities**: - We are establishing high-quality customer service standards in leisure and dining areas. - Planning, organizing, controlling,...

Job Vacancy: Restaurant Supervisor Company: Burj Bistro Restaurant Location: Dubai, United Arab Emirates **Responsibilities**: - Oversee and coordinate daily restaurant operations to ensure smooth and efficient service delivery - Supervise and train restaurant staff, providing guidance and support to enhance their skills and performance - Maintain high...

**Join us in bringing an exceptional journey combining the freshest Seafood, and Japanese Sushi imported from Japan this Summer!**_ **Requirements**: - _High school diploma._ - _Bachelor's degree in business administration or hospitality is advantageous._ - _Proven experience working as a supervisor in the hospitality industry._ - _The ability to work in a...

White Vinegar Restaurant, a renowned culinary establishment in Dubai, is seeking a highly motivated and experienced Restaurant Supervisor to join our dynamic team. As a Restaurant Supervisor, you will play a pivotal role in ensuring the smooth operation of our restaurant and maintaining exceptional standards of service. You will work closely with the...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

Ensure that everything guests will be needing is in order and clean - Estimate wait times for guests - Monitor guest waiting list - Provide a menu for customers and explain the specials - Regularly check the reservation book for next meal reservations - Answer customer’s question accurately - Make contact with guests as they leave, open the door, and help...

Welcome guests in a warm and friendly manner. Ascertains their dining/lodging needs. Seats guests and manage the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friendly, and efficient manner. Performs opening and closing duties, as needed. Assists others with side work...

**Hostess Responsibilities**: - Greeting guests as they enter, and putting them on a waiting list as necessary. - Providing guests with menus and answering any initial questions. - Seating guests at tables or in waiting areas. - Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of...

Accountant with Restaurant background MUKBANG SHOWS RESTAURANT **Responsibilities**: Financial Data Management:Record and maintain accurate financial data related to the restaurant's daily operations. Monitor and reconcile all financial transactions, including sales expenses, and inventory.Budgeting and Forecasting:Assist in the development and management...