Restaurant Supervisor

2 weeks ago


Dubai, United Arab Emirates White Vinegar Restaurant & Cafe Full time

White Vinegar Restaurant, a renowned culinary establishment in Dubai, is seeking a highly motivated and experienced Restaurant Supervisor to join our dynamic team. As a Restaurant Supervisor, you will play a pivotal role in ensuring the smooth operation of our restaurant and maintaining exceptional standards of service. You will work closely with the management team to deliver an outstanding dining experience to our valued guests.

**Responsibilities**:

- Supervise Restaurant Operations: Oversee day-to-day restaurant operations, ensuring efficient workflow, adherence to standard operating procedures, and compliance with health and safety regulations.
- Team Management: Lead and motivate the restaurant staff, including waitstaff, hosts/hostesses, and support staff. Assign duties, provide training and guidance, and foster a positive work environment to optimize team performance.
- Customer Service Excellence: Ensure exceptional customer service by personally interacting with guests, addressing their needs, resolving any issues or complaints, and maintaining a welcoming and hospitable atmosphere.
- Quality Control: Monitor food and beverage quality, presentation, and portion control to uphold our high standards. Conduct regular inspections to ensure cleanliness, organization, and proper maintenance of the restaurant facilities.
- Inventory and Ordering: Manage inventory levels of food, beverages, and supplies. Place orders with approved vendors, track deliveries, and oversee stock rotation to minimize waste and ensure availability of items as needed.
- Staff Scheduling: Prepare and manage staff schedules, considering peak business hours, special events, and staff availability. Adjust staffing levels as necessary to optimize service quality and labor costs.
- Training and Development: Identify training needs and conduct regular staff training sessions to enhance product knowledge, service skills, and upselling techniques. Foster a culture of continuous learning and professional growth.
- Sales and Revenue Enhancement: Collaborate with the management team to develop strategies to maximize sales, increase customer satisfaction, and meet revenue targets. Recommend and implement promotional activities, menu enhancements, or other initiatives to drive business growth.

**Requirements**:

- Proven experience as a Restaurant Supervisor or similar role in the hospitality industry.
- In-depth knowledge of restaurant operations, service standards, and food safety regulations.
- Strong leadership skills with the ability to inspire and motivate a diverse team.
- Excellent customer service and communication skills.
- Detail-oriented with the ability to multitask and prioritize tasks effectively.
- Proficiency in POS systems and restaurant management software.
- Availability to work flexible hours, including evenings, weekends, and holidays.
- Fluency in English; additional language skills are an advantage.

نوع الوظيفة: دوام كامل, دائم

الراتب: AED3,500.00 - AED4,000.00 لكل شهر



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