Specialty Chef

**Company Description** Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

To ensure a smooth and efficient operation in the F&B department in relation to the company core process; thus directly impacting the opening of the leisure facility, delivering the experience and closing the leisure facility. Accountable for the quality, consistency and production of the food. Exhibits culinary talents by personally performing tasks while...

**Company Description** Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

We are looking for a chef with good Skills in Cooking Techniques. - Coordinate daily tasks with the Sous Chef or Executive Chef. - Follow the instructions and recommendations from the immediate superiors to complete the daily tasks - Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products,...

We are hiring an experienced chef for a newly opened specialty cafe in Abudhabi. **Salary**: From AED2,500.00 per month Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to relocate before starting work (required) **Experience**: - chef: 2 years (preferred)

Looking for chef de parties specialty french cuisine, high skills, and Chef de Partie runs a specific section in a kitchen and reports to the Head Chef. The role is made up of many varying responsibilities including Preparing, cooking, and presenting high-quality dishes within the specialty section. **Job Types**: Full-time, Permanent **Salary**:...

The qualifications for a Commis Chef in Intercontinental cuisine can vary depending on the specific requirements of the establishment. However, here are some general qualifications and skills that are tyThe qualifications for a Commis Chef in Intercontinental cuisine can vary depending on the specific requirements of the establishment. However, here are some...

Culinary Skills: Strong culinary skills are essential, including knowledge of various cooking techniques, food preparation methods, and knife skills. A solid understanding of different international cuisines, flavors, and ingredients is also important for preparing intercontinental dishes.Culinary Skills: Strong culinary skills are essential, including...

We are looking for an Arabic Chef for a new brand development under our exsiting group. Specialty with Jordanian and Palestinian Dishes Will be required to work with GM & Director and the executive chef. At least 4 years previous experience. **Salary**: AED5,000.00 - AED7,000.00 per month **Experience**: - Levant Cuisine: 4 years (required)

We are hiring for A "Commis Chef - Full Time" for A Restaurant in Riyadh, Saudi Arabia - **He must have minimum 3 years of experience** **Main responsibilities**: - Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef, and ensuring proper presentation...

Experienced pastry chef that: - Can give unique ideas for sweets - Innovative and creative - Can prepare a wide variety of cakes, cookies, pies, bread **Salary**: AED2,500.00 - AED4,000.00 per month Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to relocate before starting work (required)

Chef de Partie (Bakery) runs a specific section in a kitchen. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the specialty section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing for bakery & pastry - Assisting with the...

**Full job description** Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen’s operations run smoothly. **JOB DESCRIPTION**: - Follows the instructions and recommendations...

Location: - Abu Dhabi, Deerfields mall Immediate Joining only Urgently Hiring Chef De Partie. Only experienced required with minimum of 3 to 5 years. **Salary**: 2500 to 3000 aed all inclusive. A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: - Preparing,...

Chef de Partie (Pastry & Bakery) runs a specific section in a kitchen. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the specialty section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing for bakery & pastry - Assisting...

The South Indian Cuisine Chief Chef is required to know well about South Indian cuisines including different type of Curries, Biriyani to cook fantastic meals with your talent always. **Essential Duties & Responsibilities**: - Preparation, cooking and presenting dishes within your specialty - Assist with stock ordering and monitoring procedures - Maintain...

**We are hiring A "Personal Commis Chef" to work in Abu Dhabi, UAE** - **SHE must have 3-4 years of experience in cooking** - **Salary: Negotiable** **Salary**: AED1.00 per month Application Question(s): - Please clarify your current or last salary? (MUST ANSWER) - What is your specialty in cooking? (MUT ANSWER) - Are you located in Abu Dhabi & ready to...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Key Responsibilities**: - Prepare and present a variety of Arabic and Turkish sweets such as Baklava, Kunafa, Basbousa, Lokum, and more. - Develop and refine recipes to ensure consistent quality and taste. - Maintain a clean and organized kitchen, adhering to all health and safety regulations. - Collaborate with the culinary team to create new dessert...

**A Sous Chef** **We are hiring A "Sous Chef” for A Restaurant in Riyadh, Saudi Arabia** - We are seeking an experienced and creative Sous Chef to lead our culinary team and oversee all aspects of our kitchen operation. **Qualifications**: - 5 (Minimum) To 7 (Maximum) years of experience working as a Sous Chef in 5 stars hotels / restaurants - Must be...