Sous Chef

2 weeks ago

Dubai, United Arab Emirates Falla Restaurants Full time

**Summary**:_

As the Sous Chef, you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability.

You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the food and overall dining experience.

The Sous Chef is responsible for the daily preparation of food items in all areas of the kitchen as instructed by the Head Chef.

You will assist the Head Chef to ensure that food is top quality, and that kitchen is in good condition while keeping all stations clean and complying with food safety standards.
- **Responsibilities**:_
- Directing the food preparation process and delegating tasks
- Cooking and preparing high-quality dishes
- Assisting the Head Chef to create menu items and recipes and developing dishes
- Supervising all kitchen stations
- Supervising, motivating, and working closely with other Chefs of all levels
- Being responsible for health and safety
- Being responsible for food hygiene practices
- Ensuring food quality and excellent standards are maintained for all dishes created
- Assisting with determining food inventory needs, stocking, and ordering
- Ensuring the kitchen meets all regulations including sanitary and food safety guidelines
- **Qualifications & Experiences**:_
- At least 4-5 years of experience in the same role (F&B / Hospitality groups / 5-star hotels) in the UAE/KSA
- **Must have fluency in English, both Verbal and Written**:

- Should be from fine dining /high-end restaurants
- **Should have a background in American/Italian or Fusion cuisines**:

- Must be available to join immediately
- Knowledge of Culinary arts
- **Competencies**:_
- Good knowledge of all sections
- Ability to produce good quality food
- Good oral communication
- Team management skills
- High level of attention to detail
- Good level of numeracy
- Enthusiasm to develop your own skills and knowledge plus those around you
- Adaptability to change and willingness to embrace new ideas and processes
- Ability to work unsupervised and deliver quality work
- Positive and approachable manner
- Team player qualities

**Salary**: From AED1.00 per month

Ability to commute/relocate:

- Dubai: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

- Are you Okay with a package of SAR 8000-SAR 9000 with Accommodation & Transportation ?
- Are you willing to relocate to Saudi Arabia?

**Experience**:

- American/Italian Cuisine: 3 years (required)
- Sous Chef (Not as CDP/Sr CDP): 3 years (required)

**Language**:

- English Fluently (required)

Expected Start Date: 01/09/2023

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