Sous Chef, Cdp, Demi Chef, Commis

Urgent requirement for below position: Commi Chef - Shwarma & Bakery Demi Chef - Grill Section, Bakery Section CDP - Shwarma Pay: AED2,500.00 - AED4,500.00 per month

Responsibilities - Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records for...

We are looking for a Commis Chef to join our fast-growing specialized bakery team at _Pekoe Tea & Bread Bar_ in Al Quoz, Dubai, UAE to support our retail, dine-in, catering and wholesale operations. **Please indicate salary requirements and your preferred start date in your submissions.** **Your responsibilities will include but not be limited to**:We are...

As a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handling purchase orders, and ensuring that items arriving without authorization are not received. - Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the...

Demi Chef De Partie (Pastry) A Demi Chef De Partie - Pastry Kitchen is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Demi Chef De Partie - Pastry Kitchen, you are responsible for operating the pastry...

A Demi Chef De Partie - Pastry Kitchen is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Demi Chef De Partie - Pastry Kitchen, you are responsible for operating the pastry section of the kitchen while...

**We’re Hiring: Commis Chef, Demi Chef, and Chef de Partie** Join our dynamic catering team! We’re looking for passionate and skilled individuals to help us deliver exceptional culinary experiences. **Open Positions**: - **Commis Chef**: Assist in food preparation, maintain kitchen hygiene, and learn from senior chefs. - **Demi Chef**: Support the...

Demi Chef De Partie -Pastry and Bakery A Demi Chef -Pastry is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Demi Chef -Pastry, you are responsible for operating the pastry section of the kitchen...

Demi Chef De Partie -Pastry and Bakery A Demi Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Demi Chef, you are responsible for operating the pastry section of the kitchen while working...

A Demi Chef -Pastry is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Demi Chef -Pastry, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

Demi Chef de Partie - Butchery Chef A Demi Chef de Partie - Butchery Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie - Butchery Chef, you will be responsible for preparing and presenting high...

Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to...

Sous Chef A Sous Chef will work closely with the Head Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Head Chef to manage aspects of the kitchen to deliver an...

Commis 1 - Cleans, cuts and prepares all fruits, vegetables, herbs, and salad items - Cooks foods such as potatoes, eggs, vegetables, fruits, and pasta - Prepares dishes such as sandwiches, salads & vegetables - Serves food according to correct taste, temperature, and visual appeal - Maintains the area in a clean, safe, and sanitary manner - Maintains food...

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They...

**SOUS CHEF**: **Job ID **:3021 **Location **:RAK- United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Functional Area AED 7,000.00 - 7,150.00 **Other Benefits **:As per UAE Labor Law **GCC Driving License **:Required **Description: - As a Sous Chef you will be responsible for Creativity in Menu Engineering for...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

A Sous Chef will work closely with the Head Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Head Chef to manage aspects of the kitchen to deliver an excellent...

A Demi Chef de Partie - Butchery Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie - Butchery Chef, you will be responsible for preparing and presenting high quality dishes to deliver an...