Sous Chef

Summary **Job Description**: **POSITION**: Junior Sous Chef **DEPARTMENT**: CULINARY **REPORTS TO**: Executive Chef Sous Chef **REQUIREMENTS**: Three years progressively responsible culinary experience in the relevant cuisine. Demonstrated ability to lead and provide effective discipline to a team of cooks. Culinary degree or relevant...

Sous Chef Bakery supervises and controls the bakery production process. He plans, organizes and researches new aspects of products in order to have the appropriate knowledge in terms of bread making. - Receive bakery goods, check specifications, ensure appropriate storing and contribute to stocking the bakery station with the right items - Supervise and...

As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on...

Join our dynamic Kitchen Team as a Junior Sous Chef and support the team in preparing kitchen items. Because of this vital role, we’re looking for someone with high grooming & hygiene standards and basic skills in our culinary team. With direct reporting to Executive Sous Chef, you will assist in the smooth running of the main kitchen by preparing and...

At Crowne Plaza® Hotels & Resorts our goal is to make business travel work. That’s where you come in. When you are part of the Crowne Plaza Hotels & Resorts brand you’re more than just a job title. At Crowne Plaza we look for people who are dynamic and passionate! People who excel in their role and help our guests succeed too. The **Crowne Plaza Dubai...

Key Accountabilities - Work with the Sous Chef and Executive Chef to improve food quality, service, cleanliness, merchandizing and promotions. Train, supervise, counsel and discipline Culinary associates for the efficient operation of the outlet. Organize and conduct pre-shift and departmental meetings communicating pertinent information to the staff, such...

**Job no**: 3865911 **Location**: UAE Dubai Mall **P.F. Chang's** P.F. Chang's, an American restaurant chain serving American-Chinese cuisine, is committed to providing you with an exceptional dining experience every time you walk through our doors. Each dish on the menu is prepared using the freshest and highest quality ingredients and the dining...

**BUSINESS INTRODUCTION** Majid Al Futtaim Retail is the leading shopping mall, retail, communities, entertainment developer and operator in the Middle East, North Africa, and Central Asia regions. With over 48,000 people, revenues of over US$ 11 Billion, and operations in 18 countries. Some of the iconic brands we carry include Mall of the Emirates,...

Do you see yourself as a Sous Chef at Anise for InterContinental Hotel® Dubai Festival City? As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs....

-الإمارات العربية المتحدة Jan 25, 2024 AED 3500 - AED 4080 Permanent Full time Our client is into Entertainment industry. They are now looking for a Chef Culinary -Team Leader** **to join them. **Roles & Responsibilities**: - Organize the section with regard to mise en-place production and its service - Work closely with the Chef and...

Our client operates a leading luxury resort in Oman. It is part of an international chain, renowned for luxury & sophistication. Guests have described this stunning property as ‘idyllic’, ‘outstanding’ and ‘beyond expectations’ with ‘faultless service’. A true oasis, offering barefoot luxury in a unique & fascinating location. This fabulous...

As a Chef de Partie you will be responsible to take care of the daily food preparation and duties assigned to meet the set standards and qualities being proactive, creative and result driven. **Functional Accountabilities** - Prepare and properly garnish all food orders as they are received in accordance with menu specifications, insuring proper plate...

Demi Chef De Partie(Job Number: DEM000023) Description - Ensures proper handling of equipment by preventing loss and damage to assets and goods. - Contribute to maintaining the operations’ reputation/image and implementing enhancements where possible - Ensure and enforce all the established food specifications, recipes, sanitation and hygience policies to...

We are looking for a Sous Chef who will manage the Restaurant kitchen operations achieving business objectives through customer focused service delivery. Promotes the desired work culture around the fivewinning ways - Aim higher, Work better together, Celebrate the difference, Do the right thing & Show we care A little taste of your day-to-day Every day is...

Hey there! Are you one of those creative minds? A character, a storyteller? Do you want to be part of a globally recognized brand that has been entertaining for over 100 years? Join the audition and start scripting your own story at Paramount Hotels Dubai! Chef de Partie - Baker is responsible to take care of the daily food preparation and duties assigned...

At Crowne Plaza® Hotels & Resorts our goal is to make business travel work. That’s where you come in. When you are part of the Crowne Plaza Hotels & Resorts brand you’re more than just a job title. At Crowne Plaza, we look for people who are dynamic and passionate! People who excel in their role and help our guests succeed too. The Crowne Plaza Dubai...

**SUBJECT**: JOB DESCRIPTION - COMMIS CHEF- Continental **DEPARTMENT**: CULINARY **JOB TITLE** : COMMIS CHEF- Continental **REPONSIBLE TO** : EXECUTIVE CHEF / SOUS CHEF **Main job purpose**: - To cook and prepare Continental cuisines. **Salary and Other benefits**: Gross Salary**: AED 1800-2000 **/ Month **Other Benefits**: - Employment Visa -...

**Functional Accountabilities - Prepare and properly garnish all food orders as they are received in accordance with menu specifications, insuring proper plate presentation - Responsible for the sequence of the breakfast, lunch and dinner - Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products,...

To Assist The Sous chef in daily operation and served as a supervisor in the kitchen, maintain the standard in all section and adhere anytime to food safety policies and regulation both internal and external Dubai municipality policies

Do you see yourself as a Junior Sous Chef for InterContinental® Residence Suites Dubai Festival City? As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs....