Butchery Chef

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** Under the general guidance and supervision of the Head Chef or delegate and within the limits of...

COMMI - BUTCHERY **Job Purpose** Commis Chefs perform various kitchen duties as per assigned section (Hot, Cold, Butchery, Bakery) and assisting Demi Chefs and Chef de Parties in meal preparations, receiving deliveries, and rotating stock. **Key Result Areas** - Accurately measuring meal ingredients for the section in charge. - Preparing meal ingredients,...

**Job Summary**: As a Demi Chef de Partie specializing in butchery, you will assist in the preparation and presentation of high-quality meat dishes. You will be responsible for butchering various cuts of meat, maintaining inventory, and ensuring that the kitchen meets the highest standards of hygiene and safety. **Key Responsibilities**: - **Butchery...

**Purpose of the role**: The Commis Chef will be responsible to provide assistance to the Chef De Partie in carrying our preparatory work for creating dishes, stocking food supplies and maintaining high standards of hygiene. **Key Areas of Responsibilities**: - Cutting, grinding, and preparing meats / Poultry & Seafood items for Bulk Production. - Ability...

can Join Immediately - Preparing, trimming, weighing and pricing up meat; - Cutting and boning a carcass; - Packaging meat and storing it correctly; - Discussing different cuts with customers, including how to cook and safely store them; - Keeping their working environment safe and storing meat in accordance with health and safety legislation; - Maintaining...

**Purpose of the role**: The Commis Chef will be responsible to provide assistance to the Chef De Partie in carrying our preparatory work for creating dishes, stocking food supplies and maintaining high standards of hygiene. **Key Areas of Responsibilities**: - Cutting, grinding, and preparing meats / Poultry & Seafood items for Bulk Production. - Ability...

Commis I (Butchery Section) Applications are invited for the position of Commis I (Butchery Section) **vPosition within**: Production Department **vReports to**: Demi Chef / Chef De Partie **vLocation**: Dubai Airport **vCategory**: Culinary **vDepartment**: Central Commissary Unit **Key Accountabilities**: Ensure timely, proper and efficient...

The **Butcher - **is responsible for cutting, trimming and preparing portions of meat (i.e., shoulder cut and round cuts) in line with the customer’s requirements, section’s operating standards and hygiene control procedures. He/she should know the butchery methods and preparations for one area of operation within the Butchery Section. The role holder is...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Chef De Parties (Asian Fusion cuisines / South American cuisines / Butchery / General) required urgently for a Five Star Luxury Hotel in Dubai. **Job Details**: - Hotel School / Degree / Diploma in Hotel management or Catering. - Min. 2-3 years' relevant experience in 4 / 5 Star Hotels or fine dining Restaurants, preferably in Asian Fusion / South American...

Applications are invited for the position of Executive Sous Chef (Butchery and Production Management) **Position within**: Production Department **Reports to**: Executive Chef **Location**: Dubai International Airport **Category**: Culinary **Department**: Production Management **Key Accountabilities**: - Develop and manage production team for...

Overview: Comprising of The First Group’s award-winning hotels and restaurants, The First Collection is an innovative lifestyle brand offering exciting hospitality services and unforgettable dining experiences. The First Collection’s portfolio of five operational hotels are renowned for their world-class service and cutting-edge amenities designed to...

Commis Butchery performs various kitchen duties as per assigned section and assist Chefs in meat cutting, meal preparations, receiving deliveries, and rotating stock. **What You'll Do?**: - Accurately measuring meal ingredients for the section in charge. - Cutting & mincing meat. - Preparing meal ingredients, which includes seasoning of different meats as...

Commis Chefs perform various kitchen duties as per assigned section (Hot, Cold, Butchery, Bakery) and assisting Demi Chefs and Chef de Parties in meal preparations, receiving deliveries, and rotating stock. **Key Result areas** - Accurately measuring meal ingredients for the section in charge. - Preparing meal ingredients, which includes seasoning of...

**Job Title: Commis**-SUSHI **Job Purpose** Commis Chefs perform various kitchen duties as per assigned section (Hot, Cold, Butchery, Bakery) and assisting Demi Chefs and Chef de Parties in meal preparations, receiving deliveries, and rotating stock. **Key Result Areas** - Accurately measuring meal ingredients for the section in charge. - Preparing meal...

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Commis Chefs specialized in Chinese and WOK, perform various kitchen duties as per assigned section (Hot, Cold, Butchery, Bakery) and assisting Demi Chefs and Chef de Parties in meal preparations, receiving deliveries, and rotating stock. **Key Result areas** - Accurately measuring meal ingredients for the section in charge. - Preparing meal ingredients,...

1. Assist and follow the head butcher in the fish section 2. Maintains the cleanliness of the butchery by cleaning the area, equipment and machineries 3. Responsible for maintaining of records / documentation inside the butchery 4. Participate in regular briefing as scheduled ( _Section Briefing_) 5. Follow the standard safety and hygiene rules 6....

JobDescriptionWe are currentlyseeking for passionate and dynamic Kitchen professionals who pridethemselves on their ability to deliver extraordinary levels ofcustomer service and provide creative solutions to ourguests.As an Executive Sous Chef you areresponsible to assist the Executive Chef in the day to dayoperation, taking over all responsibilities during...