Chinese Chef

3 weeks ago


AlAyn, United Arab Emirates CPR Full time

SUMMARY OF RESPONSIBILITIES

Reporting directly to the Chef, the responsibilities and essential job functions of the Indian Cook include but are not limited to the following:

- Responsible for day-to-day kitchen operation (Indian section).
- Prepare, cook and serve a variety of items in accordance with menus.
- Ensure food should be presented, preparation and service must up to par in the kitchen.
- Assisting in inventories, stock ordering management.
- Ensure kitchen safety and food hygiene are followed accordance with Food & Hygiene standard.
- Ensure proper handling and storage of all food items.
- Hands-on experience in Indian cuisine is preferred.
- Report to the Chef.

**REQUIREMENTS**:

- At least 3 Year(s) of working experience in the related field is required for this position.
- Required Skill(s): Indian Cuisine Culinary, or Tandoor or South Indian
- Knowledge of various cooking procedures and methods will be an advantage.
- Ability to work in a team.
- Ability to multi-task.

Ability to commute/relocate:

- Al-Ayn: Reliably commute or planning to relocate before starting work (required)



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