Assistant Bar Manager

6 days ago


Dubai, United Arab Emirates Skelmore Consulting Group Full time

Be passionate about customer service with the capability of delivering amazing hospitality to our guests.
- Supervise the work of bar staff.
- Run bar shifts, assisting and guiding staff to deal with issues and complaints and ensuring members’ and guests’ experiences exceed expectations.
- Prepare and issue, according to bar practice, staff rosters which will provide adequate cover in the most effective manner.
- Set a good example for the staff about punctuality, attendance, attitude and hygiene.
- Train new staff in methods and procedures.
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- Familiarize with relevant software used at the restaurant (Respak and Micros)
- Follow the company’s Disciplinary procedures where necessary, and report all serious breaches of discipline to Lounge Manager and Operations Manager.
- Promote and practice relevant health and safety and fire safety standards.
- Provide induction training for new staff.
- Assess training needs and provide relevant training.
- Direct, control and organize the Assistant Bar Manager and all staff within your direct span of control and to ensure that the required service standards are achieved and maintained.
- Advise staff on information relation to beverages, cocktails, drinks, wines, etc., and any other relevant information in order to ensure the efficient operation of the Bar.Liaise with Kitchen, Lounge and Restaurant with regard to procedures & service.
- Be aware of all relevant legislation regarding service of liquor, the sale of tobacco, opening hours, etc.
- Constantly strive to improve the standards of hygiene and service in the bar.
- Ensure that security procedures related to alcohol are adhered in the restaurant.
- Maintain and/or implement new efficient and effective work methods and systems.
- Responsible for the weekly inventory of the bar.
- To ensure all deliveries are checked in correctly and that all relevant delivery invoices are correct.
- To ensure that all services delivered within the bar operation are being correctly charged.
- Satisfy guest requirements by ensuring that the service is constantly maintained at a consistently high standard with particular focus on regular guests in the bar.
- Support the team at peak times and to undertake any operational duty which might be reasonably required, to ensure guest expectations are met.
**Profitability**:

- Ensure and enhance bar and restaurant profitability and business growth
- Assist in setting budgets for the bar, communicate these to the team and implement strategies to achieve daily targets.
- Regularly monitor beverage stock items per week and communicate any shortages to the Lounge/Bar Manager.
- Regularly check and benchmark the price of all beverage items, to ensure that we are buying at the best prices available.
- Suggest and implement creative ideas for up selling in the bar area.

**Job Types**: Full-time, Permanent

**Education**:

- Diploma (required)
**Experience**:

- Bar Operations: 3 years (required)

**Language**:

- English (required)


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