Japanese Head Chef

3 months ago


Dubai, United Arab Emirates Allianze HR Consultancy Full time

**Responsibilities**:

- Prepare and cook a diverse range of Japanese dishes, ensuring the highest quality and authenticity.
- Collaborate with the culinary team to develop new and innovative menu items.
- Maintain a clean and organized kitchen, adhering to safety and sanitation standards.
- Monitor and manage kitchen inventory to ensure freshness and availability of ingredients.
- Train and supervise kitchen staff to uphold the highest culinary standards.

**Requirements**:

- Proven experience as a Japanese Food Chef with a minimum of 2 years in the UAE.
- In-depth knowledge of Japanese cuisine and culinary techniques.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong leadership and communication skills.
- Familiarity with local and international food safety regulations.
- Creative and innovative approach to menu development.

**How to Apply**:
**Salary**: AED4,000.00 - AED8,000.00 per month

Ability to Commute:

- Dubai (required)

Ability to Relocate:

- Dubai: Relocate before starting work (required)


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