Executive Chef

Hiring an Executive Chef for a premium hospitality client in Abu Dhabi. Must have ateast 8-10 years of relevant work experience as an Executive Chef in the UAE. Multicuisine experience is Mandatory. Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to relocate before starting work (required) **Experience**: - Executive Chef: 8...

**An Executive Chef** **Start-up Catering company in Riyadh -KSA is hiring An “Executive Chef”** **Qualifications**: - 5-15 years of experience in working as an **Executive Chef** in catering or large-scale food production companies. - Proven track record of creating innovative menus and high-quality dishes. - Familiar with computer programs like...

**Job description**: Charterhouse is working with an established independent premium all day dining and coffee kiosk brand, who is looking to hire an Executive Chef to oversee the culinary side across the brand. Reporting directly to the senior management, you will lead the culinary vision of the brand across a portfolio of restaurant and kiosk...

Summary You will be responsible to assist the Executive Chef in the efficient running of the Culinary department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Controlling and directing the food preparation process - Approving and polishing dishes before they reach the customer - Managing and working closely with other Chefs of all levels - Creating menu items, recipes and developing dishes ensuring variety and quality - Determining food inventory needs, stocking and ordering - Ultimately responsible for ensuring...

Have experience as an executive chef **Job Types**: Full-time, Contract Contract length: 24 months **Salary**: From AED5,000.00 per month Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to relocate before starting work (required)

Have experience as an executive chef in uae, and he can cook international and arabic food **Job Types**: Full-time, Contract Contract length: 24 months **Salary**: From AED5,000.00 per month Ability to commute/relocate: - Abu Dhabi: Reliably commute or planning to relocate before starting work (required)

Job Scope: - Displays a friendly, helpful, and cheerful attitude while communicating effectively with our guests and fellow colleagues in order to support Miral's strategy and values. - Represents and promotes Miral in a positive manner at all times in order to maintain a professional brand image for all concerned stakeholders. - Contributes to achieving...

**THE WB Abu Dhabi, Curio Collection by Hilton** The WB Abu Dhabi, Curio Collection by Hilton, is the world’s first Warner Bros. branded hotel. Guests will be able to experience recognizable characters from across Warner Bros.’ iconic collection of film, television and comics. This unique hotel is adjacent to the award-winning Warner Bros. World Abu...

Experiences : More than 8 years job summery :The Executive Chef is responsible for coordinating, supervising and directing all aspects of the restaurants food production, while maintaining profitable high quality products and service levels. He/she is expected to provide training for all staff, meet corporate quality standards, establish and enforce food...

Summary You will be responsible to function as the production manager for bakery and pastry products in the culinary Department and to ensure the Bakery and Pastry products in all outlets meet the established standards and specifications and contribute to the profitability in accordance with the standards of Park Hyatt Abu Dhabi Hotel and Villas and running...

Displays a friendly, helpful, and cheerful attitude while communicating effectively with our guests and fellow colleagues in order to support Miral's strategy and values. Represents and promotes Miral in a positive manner at all times in order to maintain a professional brand image for all concerned stakeholders. Contributes to achieving departmental and...

Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De Cuisine.Assist the Executive Chef / Chef de Cuisine in the development of new menu ideas to ensure all menus are seasonal and creative using the finest ingredients and working within the brief.Communicate any issues arising...

**Job description** Typical job responsibilities include: **Staff Management** - Recruiting, training and supervising staff - Producing staff Schedule according to business needs. - Promoting cooperative environment, a balanced team spirit, and good morale among employees. - Helping with duties, task of employees, When necessary, because of an unexpected...

We are recruiting an Executive Chef for a Top rated Lebanese Restaurant in Abu Dhabi **Requirements**: - Minimum 6-7 years of experience in a similar Job Role - Exceptional proven ability of kitchen management - Experience in cooking Lebanese and Arabic Food - Ability to divide responsibilities and monitor progress - Outstanding communication, leadership...

Diploma or culinary qualificationwith Asian Cuisine and MediterraneanMinimum 3years’ experience in the same roleor 2-3 years as an Executive Sous Chef in a 5-star hotel orsimilarExperience in Italian cuisine is amust.Operates with integrity and objectivityat all times and has good planningskillsExcellent organizational skills andAbility to work in a...

Diploma or culinary qualification with Asian Cuisine and MediterraneanMinimum 3 years’ experience in the same role or 2-3 years as an Executive Sous Chef in a 5-star hotel or similarExperience in Italian cuisine is a must.Operates with integrity and objectivity at all times and has good planning skillsExcellent organizational skills and...

Luxury French restaurant looking for Executive Sous Chef: - Previous experience in a 5* luxury restaurant - Previous experience in French or Italian cuisine. - Understands the need for efficiency and organisation. - Experience in managing a high volume of chefs under busy conditions. - Communicates effectively with colleagues/management. Location: Willing...

Typical job responsibilities include: **Staff Management** - Recruiting, training and supervising staff - Producing staff Schedule according to business needs. - Promoting cooperative environment, a balanced team spirit, and good morale among employees. - Helping with duties, task of employees, When necessary, because of an unexpected absence or extra...