Commis 1 (Pastry)

7 months ago


Fujairah, United Arab Emirates Steki Greek Restaurant Full time

**Job Summary**:
**Responsibilities**:

- Assist in the preparation of pastry doughs, batters, fillings, and toppings according to standardized recipes.
- Operate baking equipment such as ovens, mixers, and proofers to bake various pastries, cakes, bread, and desserts.
- Assist in the decoration of cakes, pastries, and desserts using piping bags, molds, stencils, and other decorative tools.
- Maintain accurate inventory records of pastry ingredients, supplies, and tools.
- Adhere to strict sanitation and hygiene standards in the pastry kitchen, including proper handling and storage of ingredients and cleaning of work surfaces and equipment.
- Ensure that all pastry products meet quality standards in terms of taste, texture, and appearance.
- Collaborate with senior pastry chefs in developing new pastry recipes, menu items, and seasonal specials.
- Work closely with other members of the pastry team as well as kitchen staff to ensure smooth operations and timely production of pastry items.
- Continuously seek opportunities to improve pastry skills and knowledge through on-the-job training and self-study.

**Qualifications**:

- Previous experience in a pastry kitchen is preferred but not required.
- A culinary degree or equivalent training from a recognized culinary institution is a plus.
- Strong passion for pastry arts and a desire to learn and grow in the field.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of quality.
- Excellent teamwork and communication skills.
- Basic knowledge of food safety and sanitation practices.
- Flexibility to work evenings, weekends, and holidays as required.

**Salary**: Up to AED2,700.00 per month

Ability to commute/relocate:

- Fujairah: Reliably commute or planning to relocate before starting work (required)

**Education**:

- High school or equivalent (required)

**Experience**:

- Pastry: 2 years (required)


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