Healthy Food Chef

full time healthy food restaurant Chef **Job Types**: Full-time, Contract Contract length: 6 months **Salary**: From AED5,000.00 per month Ability to commute/relocate: - Sharjah: Reliably commute or planning to relocate before starting work (required) Application Question(s): - Experience in healthy food **Education**: - High school or equivalent...

Healthy and diet food chef required minimum 3 year experience in any Healthy and diet Arabic Restaurant. - Arabic and english speaking must. - Any nationality can apply. (Any Arabic country and Philippine national preferred) - ** walk interview day on 18/05/2023 start on 11:00am at Dr. nutrition managment (Dubai silicone oasis)

Looking For, Cake, Bakery and Healthy Food Cheff who know the calaries count etc. Salary will be Basic plus comission based. Call for more details 0522965084 **Job Types**: Full-time, Part-time, Permanent, Contract **Salary**: AED1,000.00 - AED2,000.00 per month Ability to Commute: - Sharjah (required) Ability to Relocate: - Sharjah: Relocate before...

CHEF WHO CAN MAKE IT WESTERN FOOD WITH EXPERIENCE AT LEAST 2 YEAR **Menu Planning**:Develop and update the Western cuisine menu based on market trends, seasonal ingredients, and customer preferences. Create innovative and unique dishes while considering cost and ingredient availability. **Food Preparation**:Execute food preparation tasks, including...

Looking for an experienced in diet food chef. 1. Able to prepare menu 2. Customise the menu 3. Cook as per the menu **Salary**: From AED1,500.00 per month **Experience**: - chef: 1 year (preferred) Ability to Commute: - Sharjah (required) Ability to Relocate: - Sharjah: Relocate before starting work (required)

Planning menus. - Making sure food is of the right quality and price and is produced on time. - Managing stocks of food. - Ordering food from suppliers. - Controlling budget and keeping accurate records. Managing health and hygiene procedures. Organizing the staff duty. **Experience**: - chef: 2 years (preferred) Ability to Commute: - Sharjah...

Responsibilities for Sous Chef - Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff - Ensure efficient, cost-effective operation and profitability of food production - Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean,...

Responsibilities for Sous Chef - Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff - Ensure efficient, cost-effective operation and profitability of food production - Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean,...

SHOULD KNOW HOW TO COOK U.A.E TRADIONAL FOOD - MUST HAVE 4 YEAR EXPIRENCE - Setting up the kitchen with cooking utensils and equipment, like knives, pans and food scales - Studying each recipe and gathering all necessary ingredients - Cooking food in a timely manner - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise...

we need chef who has experience in oriental food and continental cuisine **Job Types**: Full-time, Contract Contract length: 24 months Ability to commute/relocate: - Sharjah: Reliably commute or planning to relocate before starting work (required) **Experience**: - oriental food: 1 year (required) - continental food: 1 year (required) - chef in uae: 2...

Application invited for chef, specializing in creative and presentable japanese bakery and desserts. Visa, food and accommodation can be provided **Job Types**: Full-time, Permanent **Salary**: AED2,500.00 - AED3,000.00 per month **Experience**: - chef: 3 years (preferred)

To support directly the Chef de Partie or Demi Chef in the daily operation and work. - To take the full responsibilities of his section when his immediate supervisor is not there. - To work according to the menu specifications (pictures or/and portions) set by Sous Chef/Outlet Chef. - To keep working area at all times in Hygienic conditions according to the...

A Head Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Head Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout the...

**Company Description** The ACT Hotel is a luxurious five-star hotel located in Sharjah that provides guests with an authentic gulf culture experience. We are committed to providing legendary Arabian hospitality, whether for business or leisure travel. Our hotel features spacious guestrooms, state-of-the-art facilities, and a relaxing outdoor swimming...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. **Responsibilities** - Set up the kitchen with cooking utensils...

We are looking for Demi Chef De Partie, with at least 2 years of experience. - Prepare and present food as per standard - Assist with inventory and stocks - Ensure high quality food - Ensure kitchen cleanliness and hygiene - Keep food stations clean and ensure food safety standards **Salary**: AED2,000.00 - AED2,300.00 per month Application Question(s): -...

Reports punctually in correct uniform and standard of grooming and is aware of all house rules and procedures, he obeys and enforces them. - He writes requisitions of food in advance in order to ensure uninterrupted operation and get the approval from the Pastry Chef or Executive Pastry Chef - He must have knowledge of all menu items in regards to...

Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Kitchen experience in Pakistani food/ Fast food **Job Types**: Full-time, Contract Contract length: 24 months **Experience**: - chef: 1 year (preferred) Application Deadline: 25/05/2024

**Recipe Development**: Developing new recipes or modifying existing ones to create unique and delicious pastries and desserts. - **Baking and Pastry Production**: Overseeing the production of various baked goods such as cakes, pies, cookies, bread, pastries, and other desserts. - **Quality Control**: Ensuring that all baked goods meet high standards of...

Contribute to menu creation - Manage and train the kitchen brigade effectively to ensure a well-organized and motivated team - Ensure consistency in quality of dishes at all times - Manage customer relations when necessary, in the absence of the Junior Sous Chef - Ensure resources meet business needs through the effective management of working rotas -...