Pastry Sous Chef

Summary You will be responsible to assist the Pastry Chef with the management of the production for all pastry products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals. **Qualifications**: Ideally with an apprenticeship or professional diploma in Food...

Summary You will be responsible to assist the Pastry Chef with the management of the production for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals. **Qualifications**: Ideally with an apprenticeship or professional diploma in...

**Job Requirements**: - Must have strong personality and well experienced from prominent hotels - Must have **very good knowledge in Pastry and Arabic sweets; Proven experience as Pastry Sous Chef, baker or relevant role**: - Able to lead supporting staff in pastry section - Knows also how to do cake decoration/designs - To have full working knowledge and...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Sous Chef is responsible to assist the Pastry Chef in managing his / her assigned kitchen operation as a successful independent profit...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

Operate and manage the pastry section of a kitchen, working together with the other chefs, executive and sous chefs to ensure a successful working environment - Prepare a variety of baked goods - Decorate and present pastries and baked goods in a tasteful and beautiful way - Monitor, order new supplies, ingredients, and equipment for the pastry section, when...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this role you...

Summary You will be responsible to assist the Pastry Chef in the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Bakery is responsible to function as the Production Manager for all pastry and bakery products, making sure...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

_**Duties and Responsibilities**:_ - Support the kitchen team for the planning, cooking, and presentation of all required food items from the pastry kitchen, as set out by the Sous Chefs and Chef de Parties. - Complete all necessary daily control sheets (health and safety, cleaning, and food temperatures) and participate in team briefings and tastings. - To...

We are Space Cafe L.L.C. Located in Abu Dhabi looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’...

**Key Responsibilities for the Pastry Chef de Partie Role** Manage and oversee the pastry section with precision, ensuring the quality and presentation of all dessert offerings meet restaurant standards. Collaborate with the Head Chef and sous chefs to design innovative dessert menus, incorporating seasonal ingredients and contemporary trends. Train,...

Chef de Partie (Pastry & Bakery) runs a specific section in a kitchen. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the specialty section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing for bakery & pastry - Assisting...

**Company Description** Rixos Marina Abu Dhabi is a luxurious hospitality establishment that seamlessly combines modern elegance with world-class amenities. Nestled in the heart of Abu Dhabi, our resort offers an unparalleled experience for both leisure and business travelers. With a prime waterfront location, Rixos Marina Abu Dhabi sets itself apart as a...

We need the ff staff urgently Working In Khalifa City A - Chef de Partie - Salary 5000 aed + duty meal *Pastry Chef De Partie - Salary 5000 aed+ duty meal *Commi Chef - Salary 3500 aed + duty meal - Junior Sous Chef - Salary 5000-7000 aed - duty meal *Waitress Salary 2500 aed+ duty meal Asia or Arabic Nationality With 3-5 yrs experience in high class...

A Pastry Shop in Abu Dhabi is looking for a Pastry Chef. Pastry chefs, also known as dessert chefs, are responsible for creating an assortment of desserts, including pastries, cookies, and other confections. They can work in a variety of food industries 6 working days / 1 day off Accommodation provided Benefits as per UAE LAW. **Job Types**: Full-time,...

**Hanar Restaurant**, a premier destination for Anatolian cuisine, is seeking a dedicated and enthusiastic Demi Chef de Partie - Pastry to join our culinary team. In this role, you will play a vital part in the preparation of high-quality pastry products, ensuring that our customers enjoy the freshest and finest offerings. **Key Responsibilities**: -...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

Restaurant is seeking a creative Pastry Chef! A prestigious restaurant is looking for a creative Pastry Chef to join their exceptional team. Qualifications: - Previous experience in pastry. - Excellent innovation and preparation skills. - Ability to work well in a team. Please send your resume and samples of previous work to WhatsApp +971558046908 Pay:...