Demi Chef de Partie

1 month ago


Abu Dhabi, United Arab Emirates Daikan Full time

**Hanar Restaurant**, a premier destination for Anatolian cuisine, is seeking a dedicated and enthusiastic Demi Chef de Partie - Pastry to join our culinary team. In this role, you will play a vital part in the preparation of high-quality pastry products, ensuring that our customers enjoy the freshest and finest offerings.

**Key Responsibilities**:

- **Assisting in Pastry Preparation**: Support the Sous Chef in preparing a variety of pastries, desserts, and breads according to Hanar's exceptional standards.
- **Recipe Execution**: Follow recipes meticulously to ensure consistency in taste and presentation. Contribute ideas for new dessert menu items and special creations.
- **Quality Control**: Monitor the quality of ingredients and finished products, ensuring that all pastries meet the restaurant’s high-quality benchmarks.
- **Hygiene Standards**: Maintain cleanliness and organization of the pastry section, adhering to food safety and sanitation guidelines at all times.
- **Training and Development**: Collaborate with the pastry team to enhance your skills, learning new techniques and methods to elevate dessert offerings.
- **Team Collaboration**: Work closely with fellow kitchen staff, cooperating to ensure timely service and a smooth workflow during busy periods.
- **Inventory Management**: Assist in managing pastry ingredients, ensuring stock levels are maintained and ingredients are fresh.

**Requirements**:

- Previous experience in pastry or dessert preparation within a professional kitchen is preferred.
- Basic knowledge of pastry techniques and a strong desire to expand your culinary skills.
- Excellent attention to detail and a passion for creating beautiful and delicious desserts.
- Ability to work efficiently in a fast-paced environment.
- Strong communication skills and a team-oriented approach.
- Understanding of food safety and hygiene practices.
- Culinary degree with a focus on pastry arts or equivalent training is a plus.
- Willingness to work flexible shifts, including evenings and weekends.


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