Italian Cdp Chef

We are looking for **Continental (Pref Arabic & Italian cuisine) chef** with experience for luxury dining or high end hotels. - 2+ years experience as CDP or 4+exp as DCDP - 3+ years experience as Commi 1 - Expertise in Mediterranean/Arabic/ Italian cuisine from fine dining only! - Good communication and presentable with pleasing personality Job Location :...

A CDP or Chef de Partie in an Indian restaurant is responsible for an essential part of the kitchen operation. He or she reports directly to the head chef and works in collaboration with other chefs to ensure a smooth kitchen service. **Job description**: - Preparing and cooking authentic Indian cuisine using traditional ingredients and techniques to...

Required: Italian Chef Location: Abu Dhabi **Salary**: up to 4500 AED (all-inclusive) Experience: 3 to 5 years of experience as an Italian chef. - Contribute to menu creation in Italian cuisine. - Manage and train the kitchen brigade effectively to ensure a well-organized and motivated team. - Ensure consistency in the quality of dishes at all times. -...

We are looking for a chef who is a culinary proffessional with the specialized knowledge of italian cuisine, pasta ,pizza ,rissotto burger ,wraps and sandwiches.The chef should be responsible for creating and preparing authentic italian dishes, developing recepies,managing kitchen staff,and ensure the quality and consistensy of the food served. Pay: From...

Minimum 2 years of relevant experience as Italian Chef. Must have wide knowledge in Italian cuisine. **Salary**: From AED2,500.00 per month **Experience**: - chef: 2 years (preferred) Ability to Commute: - Abu Dhabi (required) Ability to Relocate: - Abu Dhabi: Relocate before starting work (required)

An Italian Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of an Italian restaurant. The primary role of an Italian Sous Chef is to oversee the preparation of Italian cuisine dishes to a high standard of quality, exceeding customer expectations. **Key responsibilities of an Italian Sous Chef include**: -...

Looking for sous chef, CDP, Commi for a newly opening restaurant Speciality in Mexican, Arabic, international cusine required Minimum experience of 2 to 5 years is a must Pay: AED1,800.00 - AED2,500.00 per month

Key Responsibilities The core function of the CDP Pastry Chef is to support the Pastry Chef and to ensure that the pastry section produces the necessary breads, croissants, Danish pastries, ice creams, sorbets, cakes, biscuits and desserts integral to the daily menus and essential to the guest dining experience. These should be produced and presented to the...

Italian pasta chefs required. pasta chefs are required to have prior experience in italian cusine Different locations will be allocated **Salary**: AED3,000.00 - AED5,000.00 per month **Experience**: - italian cusine: 3 years (required)

**Job Description & Responsibilities**: - **Must have worked as Italian Cuisine Chef minimum of 3 years.**: - **Should be very knowledgeable or well experience on different variety of Italian Cuisines/Italian Food.**: - **Responsible to take care of the daily food preparation of Italian cuisines or dishes to the VVIP Employers and company staff.**: -...

**Responsibilities**: - Responsible to take care of the daily food preparation of Italian cuisines or dishes to the VVIP Employers and company staff. - Keep kitchen area at all times in hygienic conditions according to the rules set by the company - Control food stock and food cost in his section - Prepare the daily mis-en-place and food production in...

**Job Responsibilities and Description**: Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: - Create a menu proposing Regional, classic and fusion Italian dishes according to the restaurant concept, including as well pizza and other Italian bakery recipe. - Consistently offer...

URGENTLY HIRING! WE ARE LOOKING FOR ANY NATIONALITY BAKERY CHEF CDP/DCDP (UAE EXPERIENCE) MUST Please send me your CV at this Number +971 52 590 5526 - Manages all day-to-day operations of the pastry and bakery section of the kitchen. Creativity: A CDP specialty baker should be creative and have a strong understanding of flavors and textures. They should...

URGENTLY HIRING! WE ARE LOOKING FOR ANY NATIONALITY BAKERY CHEF CDP/DCDP (UAE EXPERIENCE) MUST Please send me your CV at this Number +971 52 590 5526 - Manages all day-to-day operations of the pastry and bakery section of the kitchen. Creativity: A CDP specialty baker should be creative and have a strong understanding of flavors and textures. They should...

Job position**:Teppanyaki Chef (Chef De Partie)** Job location**:Abu Dhabi** **Role Overview**: Responsible for the production and quality control of all Japanese food served throughout the Club Main Duties - Responsible for running the Sushi/Thai Section with the assistance of the Demi Chef de Partie and Commis Chef. - Ensure that dishes are prepared and...

Italian Chef job description - Must have at least ten years of experience in traditional regional Italian cuisine - Must have worked at least 3 to 4 years in Michelin stars restaurants in the last 10 years of employments in overall Italian modern and creative cuisine style - Having similar experience as above we would consider also I high caliber number 2...

**Job brief** I am looking for a Chef De Partie to support my day-to-day senior chefs to assist with food preparation and organization. **Duties and responsibilites** - Plan and execute menus in collaboration with other colleagues - Ensure adequacy of supplies at all times - Place orders in a timely manner - Manage ingredients that should be frequently...

HIRINGH CDP FOR PIZZA SECTION, HOT SECTION AND PASTA SECTION FOR NEW ITALIAN RESTAURANT OPENING IN SAADYAT ISLAND. CANDIDATES MUST HAVE AT LIST 2 YEARS EXPERINCE IN THE SAME POSITION. ITALIAN CUISINE EXPERIENCE IS A PLUS. Pay: AED4,000.00 - AED6,000.00 per month **Experience**: - cdp: 3 years (preferred)

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Italian is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Italian Cuisine is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a...