Food Service Manager

3 months ago


Dubai, United Arab Emirates Ilqah Full time

**-
- Oversee daily food service operations, quality, and safety.-
- Manage staff, including recruitment, training, and scheduling.-
- Plan menus, control inventory, and order supplies.-
- Ensure compliance with health and safety regulations.-
- Monitor customer satisfaction, handle complaints.-
- Collaborate with chefs, dietitians, and other departments.-
- Develop and implement policies, procedures, and budgets.-
- Analyze sales data, track performance, and optimize profitability.-
- Maintain facilities, equipment, and sanitation standards.-
- Stay updated on industry trends, best practices, and regulations.**Job Requirements**:
- Bachelor’s degree in Food Service Management, Hospitality, or related field.-
- 3+ years of food service management experience.-
- Food safety certification (e.g., ServSafe).-
- Strong leadership, communication, and problem-solving skills.-
- Ability to work varied shifts, including evenings and weekends.**Job Type**:Full Time**Job Location**:Dubai



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