Sous Chef, Commis Chef I,ii,iii, Barista, Waiter

As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: - Support the Demi Chef de Partie or Commis I in the daily operation and work - Work according to the menu specifications by the Chef de Partie - Keep work area at all times...

we are looking commis chef Barista living in abu Dhabi and has experince of a minumeum 2 years

We are excited to announce that one of our clients in the Food Industry is looking to hire a Commi II (Pastry & Bakery). **Job duties and responsibilities** - Capable of managing and operating the bakery section of the kitchen and liaising with Chef de Partie and Sous Chefs to ensure a successful working environment. - Capable of preparing ingredients and...

Job description - Sets up stations according to restaurant guidelines. - Prepares all recipes and menu items as directed in a sanitary and timely manner. - Follows recipes, portion controls, and presentation specifications. - Restocks all items as needed throughout shift. - Cleans and maintains kitchen in practising safety, sanitation, & organizational...

**We are growing and excited to welcome talented individuals into our hospitality team. If you’re passionate about delivering exceptional service and looking to thrive in a dynamic and rewarding industry, we have exciting opportunities for you! BE PART OF US FOR A WALK IN INTERVIEW** WHAT: EHC WALKIN INTERVIEW WHEN: SATURDAY 2ND NOVEMBER 2024 TIME:...

Commis III A Commis III is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis III, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team...

We are excited to announce that one of our clients in the Food Industry is looking to hire a Commi II (Butchery). **Job duties and responsibilities** - Knowledgeable of proper cutting, grinding, preparing, and processing techniques as required. - Capable of unpacking, defrosting, cleaning, deboning, trimming, and cutting butchery products as instructed by...

We are excited to announce that one of our clients in the Food Industry is looking to hire a Commi II (Hot Kitchen). **Job duties and responsibilities** - Capable of supporting Chef de Partie and Commi I in the daily operations and work. - Capable of preparing the daily mise-en-place and food production in different sections of the main kitchen. - Capable...

A Commis III is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis III, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member...

**Full job description** Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchen’s operations run smoothly. **JOB DESCRIPTION**: - Follows the instructions and recommendations...

We are excited to announce that one of our clients in the Food Industry is looking to hire a Commi I (Pastry & Bakery). **Job duties and responsibilities** - Capable of managing and operating the bakery section of the kitchen and liaising with Chef de Partie and Sous Chefs to ensure a successful working environment. - Capable of preparing ingredients and...

Commis III - Pastry A Commis III is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis III, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...

Demi chef de partie Accountabilities 1 Ensure food produced is of sufficient quality to deliver customer satisfaction as judged by meal tasting panel’s statistical analysis of customer feedback. 2 Maintains food products and garnishes to assure that quality standards are consistently attained. 3 Ensure that all materials and products used during Production...

We need the ff staff urgently Working In Khalifa City A - Chef de Partie - Salary 5000 aed + duty meal *Pastry Chef De Partie - Salary 5000 aed+ duty meal *Commi Chef - Salary 3500 aed + duty meal - Junior Sous Chef - Salary 5000-7000 aed - duty meal *Waitress Salary 2500 aed+ duty meal Asia or Arabic Nationality With 3-5 yrs experience in high class...

Demi chef de partie Accountabilities 1 Ensure food produced is of sufficient quality to deliver customer satisfaction as judged by meal tasting panel’s statistical analysis of customer feedback. 2 Maintains food products and garnishes to assure that quality standards are consistently attained. 3 Ensure that all materials and products used during Production...

_**Duties and Responsibilities**:_ - Support the kitchen team for the planning, cooking, and presentation of all required food items from the pastry kitchen, as set out by the Sous Chefs and Chef de Parties. - Complete all necessary daily control sheets (health and safety, cleaning, and food temperatures) and participate in team briefings and tastings. - To...

**Company Description** Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Supporting the head chef or executive chef in the general running of the kitchen. - Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef. - Leading a team of chefs in cooking and preparing meals, including checking food quality and overseeing cooking techniques. - Taking...

Supporting the head chef or executive chef in the general running of the kitchen. - Managing the kitchen staff, including setting the rota, and handling disciplinary and HR issues in the absence of the head chef. - Leading a team of chefs in cooking and preparing meals, including checking food quality and overseeing cooking techniques. - Taking...

**Company Description** Rixos Marina Abu Dhabi is a luxurious hospitality establishment that seamlessly combines modern elegance with world-class amenities. Nestled in the heart of Abu Dhabi, our resort offers an unparalleled experience for both leisure and business travelers. With a prime waterfront location, Rixos Marina Abu Dhabi sets itself apart as a...