Commi 2 (Butchery)

7 months ago


Abu Dhabi, United Arab Emirates Avoir HR Consultancy LLC Full time

We are excited to announce that one of our clients in the Food Industry is looking to hire a Commi II (Butchery).

**Job duties and responsibilities**
- Knowledgeable of proper cutting, grinding, preparing, and processing techniques as required.
- Capable of unpacking, defrosting, cleaning, deboning, trimming, and cutting butchery products as instructed by the Chief Butcher or Commi I.
- Capable of accurately and efficiently placing orders for butchery products as required.
- Capable of keeping high standards of cleanliness in the section where employed and assisting in any job regarding hygiene or cleanliness when requested by a senior chef.
- Proficient in performing quality inspections on meats and other products before placing orders.

**Job qualifications/requirements**
- 2 - 2 1/2 years of professional culinary experience achieved in any GCC countries working in a Commi II or Commi III position within the Butchery of the food industry.
- Certificate or professional qualification from a recognized culinary school.
- Knowledgeable in using various knives and machinery and familiar with different cutting techniques.
- Capable of working under pressure, for required hours in a heated and fast-paced environment.

**Job Types**: Full-time, Permanent

**Salary**: From AED1.00 per month

Application Question(s):

- Do you have experience working as a Commi II or Commi III within the Butchery in any GCC countries ?
- Are you available to join immediately, if not what is your notice period ?
- What is your visa status and salary expectations ?

**Experience**:

- culinary: 2 years (preferred)

Ability to Commute:

- Abu Dhabi (required)


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