Assistant Restaurant Manager

2 months ago


Sharjah, United Arab Emirates Occidental Sharjah Grand Full time 650 - 680
The Assistant Restaurant Manager assists in implementing the business plan of the Outlet. He will be involved in outlet level support functions including customer service, scheduling, day-to-day operations, cashiering, loss prevention, maintenance and back office support. He is also responsible for the revenue generation of the outlet.

Key Performance 
  • Administer purchasing and receiving procedures.
  • Conduct food and beverage hygiene audit.
  • Conduct orientation and training.
  • Conduct staff performance assessment process.
  • Contribute to innovation process within own scope of work in the business unit.
  • Facilitate compliance with legislative and regulatory requirements.
  • Lead team to implement change.
  • Manage and implement business continuity plans.
  • Manage outlet equipment maintenance.
  • Manage staff training.
  • Managing the online customer experience.
  • Monitor income and expenses according to the budget.
  • Provide information to the management for better decision making.
  • Provide quality service to achieve targeted CRS.

Candidates with atlease 1-2 years experience may apply with CV to sharjahgrand.hrm@occidentalhotels.com
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