Pizza Restaurant Manager
5 days ago
Job Alert
Restaurant Supervisor Responsibilities:
- Assist in the hiring and training of new employees as well as the continuous training of existing staff.
- Oversee both front and back of house operations, including wait staff, kitchen crew, and bussing staff.
- Maintain high-quality food standards.
- Oversee our kitchen staff's compliance with all health code and sanitation requirements.
- Provide exceptional customer service and lead staff to do the same.
- Respond to customer complaints quickly and resolve them effectively.
- Develop strategies for improving our customers' dining experience.
- Work with staff to project future needs for kitchen supplies, goods, and cleaning products.
- Maintain inventory of all needed supplies.
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