Pizza Restaurant Manager

Restaurant Supervisor Responsibilities:Assist in the hiring and training of new employees as well as the continuous training of existing staffOversee both front and back of house operations, including wait staff, kitchen crew, and bussing staffMaintain high-quality food standardsOversee our kitchen staff's compliance with all health code and sanitation...

Senior Chef and Menu Architect PositionWe are seeking a highly skilled Senior Chef and Menu Architect to join our culinary team at Al Forsan International Sports Resort. As a key member of our management team, you will be responsible for developing and implementing new menu ideas that showcase the best of Italian cuisine.Key ResponsibilitiesDesign and create...

About the RoleWe are seeking a highly skilled Executive Italian Culinary Director to join our culinary team at Al Forsan International Sports Resort. As a key member of our management team, you will be responsible for leading the development of innovative and authentic Italian menus that exceed our guests' expectations.Key ResponsibilitiesDesign and create...

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will be responsible for ensuring a highquality dining experience managing staff maintaining operational efficiency and driving profitability. This role requires excellent leadership problemsolving and customer service...

Roles & ResponsibilitiesThis is a full-timeon-site role for a Restaurant Manager at Fresh and light inAl-ain. The Restaurant Manager will be responsible for theday-to-day operations of the restaurant, including ensuringcustomer satisfaction, managing customer service, hiring andtraining staff, and overseeing food and...

Roles & ResponsibilitiesThis is a full-timeon-site role for a Restaurant Manager at Fresh and light inAl-ain. The Restaurant Manager will be responsible for theday-to-day operations of the restaurant, including ensuringcustomer satisfaction, managing customer service, hiring andtraining staff, and overseeing food and...

Roles & ResponsibilitiesThis is a full-timeon-site role for a Restaurant Manager at Fresh and light inAl-ain. The Restaurant Manager will be responsible for theday-to-day operations of the restaurant, including ensuringcustomer satisfaction, managing customer service, hiring andtraining staff, and overseeing food and...

Job OverviewThe Head of Italian Cuisine Development is responsible for creating and implementing new menu ideas that showcase the best of Italian cuisine. This role requires a deep understanding of traditional and modern Italian cooking techniques, as well as the ability to lead a team of skilled chefs.Key ResponsibilitiesDevelop and execute innovative menu...

Restaurant Manager (H1-B USA Visa Sponsorship)This Job is Located in Kansas / Missouri, USA.Required QualificationsMust have 4 years of Bachelor's Degree in Business Administration, Hospitality Management, or related field.Must have four years of Restaurant Management experience.Minimum four years of QSR Restaurant Manager experience.Must be flexible to move...

We are looking for Restaurant Managers for a restaurant located at Yas Island.Minimum Requirements:Minimum 6 years previous UAE experience requiredOf which 2 years in a Management positionExperience in 4-star Hotel / Fine Dining / Standalone Casual-Formal DiningResponsibilities:Oversee the daily FOH and BOH operationsDaily / Weekly / Monthly Administrative...

We are looking for Restaurant Managers for a restaurant located at Yas Island. Minimum Requirements: Minimum 6 years previous UAE experience required Of which 2 years in a Management position Experience in 4-star Hotel / Fine Dining / Standalone Casual-Formal Dining Responsibilities: Oversee the daily FOH and BOH operations Daily / Weekly /...

Job Responsibilities Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently. Manage budgeting and financial tracking, including cost control measures to maximize profitability. Lead, train, and mentor staff, fostering a collaborative team environment that encourages professional growth. Monitor...

Join to apply for the Restaurant Manager - Paul role at Azadea Group The Restaurant Manager is responsible for overseeing both back and front of house operations, managing the customer experience, ensuring profitability, and efficiently handling daily cooking and catering services. Responsibilities: Recruit, train, motivate and evaluate the team to...

About DeliverooDeliveroo is a leading technology-driven food delivery company that connects consumers, restaurants, shops, and riders in a seamless way. Our mission is to transform the way people shop and eat by bringing the neighbourhood to their door.We are at the forefront of the rapidly expanding food delivery industry and are committed to making access...

Account Manager Restaurants (Arabic Speaker and Abu Dhabi based)CommercialAbu Dhabi, UAE (World Trade Centre)PermanentWhy DeliverooOur mission is to transform the way you shop and eat, bringing the neighbourhood to your door by connecting consumers, restaurants, shops, and riders. We are transforming the way the world eats and shops by making access to food...

We are seeking a highly skilled andpassionate Senior Chef de Partie tojoin our Italian restaurant team. The ideal candidate will have astrong background in Italian cuisine excellent culinary skills andthe ability to supervise and inspire a kitchen brigade. This roleis pivotal in maintaining the quality consistency and authenticityof our dishes ensuring that...

Roles and responsibilities To promote and ensure guest satisfaction, achieved through his/her ability to develop and maintain a strong team environment, placing emphasis on Associate satisfaction and delivery of prompt, courteous service.Prompt and courteous delivery of all orders, maintaining a positive image through all each guest contact and through...

The AssistantRestaurant Manager at Mashrou3 Tabkha is responsible for overseeingall aspects of the restaurants operations ensuring exceptionalcustomer experiences maintaining high standards of service andmaximizing profitability. This position involves managing staffcoordinating with the kitchen team implementing operationalstrategies and upholding the...

The AssistantRestaurant Manager at Mashrou3 Tabkha is responsible for overseeingall aspects of the restaurants operations ensuring exceptionalcustomer experiences maintaining high standards of service andmaximizing profitability. This position involves managing staffcoordinating with the kitchen team implementing operationalstrategies and upholding the...

Roles and responsibilitiesTo promote and ensureguest satisfaction, achieved through his/her ability to develop andmaintain a strong team environment, placing emphasis on Associatesatisfaction and delivery of prompt, courteousservice.Prompt and courteous delivery of allorders, maintaining a positive image through all each guest contactand through cleanliness...