Executive Chef

About the job Ready to come to the USA? Join CoastAL Orange Beach Restaurant, the only beach front restaurant in Orange Beach, Alabama. CoastAL Restaurant brings a fresh, classic CoastAL fare featuring chef inspired dishes, local seafood, seasonal favorites, and indulgent desserts. From quick bites to eat while on the beach to date nights with spectacular...

Company DescriptionEstablished in 2000 in Turkey, Rixos pioneers the 'ALL Inclusive, ALL Exclusive' concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and...

Job DescriptionWe are seeking a highly skilled Chef de Cuisine to join our team. As a key member of the kitchen, you will be responsible for maintaining high standards of quality, ensuring the smooth operation of the kitchen, and providing exceptional dining experiences for our guests.About the RoleEstablish effective working relationships with employees and...

Job Title: Executive Head ChefHyde Johannesburg Rosebank is seeking an experienced Executive Head Chef to join our culinary team. As a key member of the hotel's management, you will be responsible for overseeing the daily food production in multiple outlets and ensuring top-quality products are delivered as per our standards.About UsEstablished in 2000,...

Company OverviewRas Al Khaimah offers an unspoiled paradise for beach, desert, and mountain enthusiasts. The northernmost emirate of the UAE enjoys a serene atmosphere, yet is only 45 minutes from Dubai. Anantara Mina Ras Al Khaimah Resort provides overwater luxury on the Arabian Gulf in a pristine eco-sanctuary.Job ResponsibilitiesAs a key member of our...

About the Role:We are seeking an experienced Executive Pastry Chef Lead to join our team at The Ritz-Carlton. As a key member of the culinary team, you will be responsible for leading the pastry department and ensuring that all aspects of pastry production meet our high standards.Main Responsibilities:Develop and implement new pastry recipes and menu...

To ensure that the kitchen runs atan acceptable food cost.To work with theExecutive Sous Chef in setting each outlet menu and recipes foreach meal period in order to ensureaccuracy.To ensure that all outlet kitchensadhere to Company and Hotel Policies and Procedures and allStandards.To prepare and update the relevantsection of the Departmental...

Our MissionWe believe every plate tells a story. At IHG Hotels & Resorts, we're searching for a talented professional to join our team as a Chef de Cuisine.

Developing unique andcuisine-appropriate menus.Collaborating withthe Food & Beverage Manager to set itemprices.Staying current on developing trends inthe hospitality industry.Monitoring inventoryand purchasing supplies and food from approvedvendorsTo co-ordinate an effective andefficient Payroll Management / Resource allocation by establishinga flexible work...

About UsRixos Hotels provides a luxurious experience through traditional Turkish hospitality. We aim to redefine the concept of all-inclusive holidays by offering unique experiences.Salary PackageWe offer a competitive salary, duty meals, vacation tickets, and medical insurance to our employees.Job RoleThe Junior Sous Chef plays a crucial role in creating...

Executive ChefReady to lead a culinaryrevolution Step into a dynamic role where your vision andleadership will inspire an extraordinary team. Your passion forflavors and innovation will create unforgettable dining experiencesthat keep our guests coming back formore. What is in it foryou:Employee benefitcard offering discounted rates in...

Prepares and cooks foods of alltypes, either on a regular basis or for special guests orfunctions.Assists in determining how foodshould be presented and creates decorative fooddisplays.Maintains purchasing, receiving andfood storage standards.Recognizes superiorquality products, presentations andflavour.Follows proper handling and righttemperature of all...

Collaborate closely with theExecutive Chef Executive Sous Chef and the Executive PastryChef to coordinate food production and ensure seamlesscommunication between the kitchen and otherdepartmentsLead the team in preparing dishesthat meet service standards ensuring strict adherence to recipesand high culinary expectationsOversee foodstorage preparation and...

ResponsibilitiesThe successful candidate will be responsible for assisting the Executive Chef in menu planning, food preparation, and presentation. They will also help maintain a clean and safe kitchen environment, adhering to health and safety standards.

Company Description Escape to Ras Al Khaimah for beach, desert, and mountain adventures. The northernmost emirate of the UAE, Ras Al Khaimah enjoys a more tranquil rhythm, yet is only 45 minutes from Dubai. Anantara Mina Al Arab Ras Al Khaimah Resort offers overwater luxury on the Arabian Gulf in a pristine eco-sanctuary. Nature lovers will relish the open...

Company Description Escape to Ras Al Khaimah for beach, desert, and mountain adventures. The northernmost emirate of the UAE, Ras Al Khaimah enjoys a more tranquil rhythm, yet is only 45 minutes from Dubai. Anantara Mina Al Arab Ras Al Khaimah Resort offers overwater luxury on the Arabian Gulf in a pristine eco-sanctuary. Nature lovers will relish the open...

Sous Chef Manager Job DescriptionWe are seeking a skilled Sous Chef Manager to join our culinary team at Hyde Johannesburg Rosebank. This role involves overseeing food production in our outlet, ensuring high-quality products are delivered, and maintaining adherence to our standards.Key ResponsibilitiesOversee daily food production in the outlet, ensuring...

Company OverviewRixos Hotels is a leading hospitality company that prides itself on providing luxurious stays and inclusive experiences to its guests. With a strong presence in Turkey and around the world, Rixos Hotels is known for its exceptional service and commitment to excellence.Job DescriptionWe are seeking an experienced Culinary Operations Leader to...

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They...

Chef de Partie - Pastry Full-time Company Location: Anantara Mina Al Arab Ras Al Khaimah Resort Company Description Escape to Ras Al Khaimah for beach, desert, and mountain adventures. The northernmost emirate of the UAE, Ras Al Khaimah enjoys a more tranquil rhythm, yet is only 45 minutes from Dubai. Anantara Mina Al Arab Ras Al Khaimah Resort offers...