Sous Chef for Abu Dhabi

1 week ago


Abu Dhabi, Abu Dhabi, United Arab Emirates Solutions Leisure Group Full time

We are looking for a creative and talented Sous Chef for our client who'll be opening a new branch at Corniche, Abu Dhabi.


  • Hold the daily kitchen briefings and training staff
  • Direct all kitchen operations, including food preparation, cooking, and cleanup
  • Ensure that the quality levels of kitchen production and presentation is maintained at its highest level at all times
  • Make sure that all staff adhere to food safety and hygiene regulations to ensure a clean and sanitary kitchen
  • Stocktaking ingredients and equipment, and placing orders as needed
  • Coordinating kitchen staff, and assisting them as required
  • Managing kitchen budget, general food preparation, food portioning for the outlets and ensuring that all food served meets the highest quality of standards
  • Plan menus and set prices based on the availability of ingredients
  • Establish and maintain smooth personal and work relationships in the kitchen
  • Continuously train and motivate kitchen staff to ensure company standards are maintained
  • Direct monthly inventory and maintain vendor relationships
  • Resolve issues as they arise to ensure the continuation of food service
  • Delegate responsibilities to staff and ensures tasks are completed
  • Recruit and train chefs and kitchen staff
  • Perform any additional or special duties, as directed by a superior


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