Demi Chef de Partie, Commi Chef, Sous Chef

WE ARE LOOKING FOR 3 DEMI CHEFS FOR OUR NEW RESTAURANT IN AL SHAHAMAEXPERIENCE - MINIMUM 4 YEARS IN UAERESTAURANT EXPERIENCE IS MUST Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. Assist in training within your department and to attend training sessions...

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. Assist in training within your department and to attend training sessions when requested in line with hotel requirements Hygiene control Cleaning Schedule. Ensure that all records for the Criterion board are...

Job Description:Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area.Assist in training within your department and to attend training sessions when requested in line with hotel requirementsHygiene control – Cleaning Schedule. Ensure that all records for the...

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef.The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting...

1.1.1 Supervising, coordinating and participating in the preparation of mise en place cooking for all F&B outlets.1.1.2 Controls freshness, preparation techniques and storage of goods used.1.1.3 To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene.1.1.4 To assist the Chef de Cuisine in composing new recipes and menu...

We are currently seeking for passionate and dynamic Demi Chef who will work closely with the Restaurant's Chef de Partie but is also able to run a section of the kitchen on his/her own while ensuring that it runs according to performance standards established by the Executive Chef according to the Company's procedure and standards.As a Demi Chef de Partie...

Job Specifications and Responsibilities: Must have 23 years' catering experience Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the...

Job Specifications and Responsibilities:Must have 2-3 years' catering experiencePreparing, cooking and presenting high quality dishes within the speciality sectionAssisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishesPreparing meat and fishAssisting with the management of health and safetyAssisting with the management of...

Demi Chef de Partie - Oriental - Conrad Abu Dhabi Etihad TowerA Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes...

Commis Chef is tasked with carrying out the production of all dishes, preparing the required mise-en-place, and ensuring the proper handling and storage of food as it relates to the Central Kitchen.Role Summary Prepare and cook orders for daily operations. Advise Sous Chef/Chef de Partie/Demi Chef of low inventory items; assists in receiving items and taking...

This position ensures a courteous, professional, efficient and flexible service consistent with standards, policies & procedures in order to maximize guest satisfaction. Prepares and cooks food and maintains cost control while leading and motivating the Demi-Chef de Partie and Commis Chefs**Job Scope: - To display a friendly, helpful and cheerful attitude...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while assisting with food cost controls.What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while assisting with food cost controls.What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member...

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience while assisting with food cost controls.What will I be doing? As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member...

Roles & ResponsibilitiesMain Duties/Description:1. To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.2. To help the Chef de Partie to establish standard recipes and ensure the compliance with them.3. Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and...

Statement of JobThe post holder is responsible for all culinary dishes that are prepared in the kitchen section; should be very organized and comfortable working in a high-pressure environment. The post holder must be able to give orders within the section, as well as reliably carry out orders handed down by the Sous Chefs and the Executive Chef.Your work...

A Chef de Partie - Bakery is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?A Chef de Partie - Bakery will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

A Chef de Partie - Bakery is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?A Chef de Partie - Bakery will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Full job descriptionFilipino Commi Chef:- 2+ years experience in cooking Filipino Cuisine:_(Cooking of Filipino food as per the taste bud compliance of Filipino nationality.)_ Performs cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Help ensure that a kitchen's operations run smoothly by assisting in basic needs of...