Kitchen Manager

2 weeks ago


Dubai, Dubai, United Arab Emirates Kitopi Catering Services LLC Full time
Kitopi is the world's leading tech-powered multi-brand restaurant.

With a mission to satisfy the world's appetite, Kitopi operates a portfolio of both invested and franchised F&B brands, serving as enablers in the food market by helping brands to grow and scale, both in the delivery and dine-in space.

Launched in Dubai, UAE in January 2018, Kitopi has grown to become one of the greatest success stories in the cloud kitchen and food tech space.

In July 2021, Kitopi announced its $415 million Series C funding round, led by the world's largest technology-focused investment fund, Softbank Group Corp's Vision Fund 2.

This investment catapulted Kitopi to the prestigious Unicorn status, making it the fastest Unicorn to have emerged from the MENA region.

As a leading food-tech business, Kitopi's growth has been largely fueled by its innovative and scalable software solutions.

Kitopi's kitchens are powered by its proprietary Smart Kitchen Operating System (SKOS) - an in-house suite of applications that optimizes cloud kitchen operations in real-time.

As part of its growth roadmap, technological innovation, data science, artificial intelligence, and robotics will take center stage as Kitopi continues to reinvent the food industry as we know it today.

With over 4,000 employees, Kitopi currently operates 200+ locations across the UAE, KSA, Kuwait, Bahrain, and Qatar, and runs its engineering hub in Krakow, Poland, its robotics hub in Denmark, and its global customer experience center in Dubai, UAE.AWJ, a Kitopi company, is a fast-growing Food & Beverage Group of popular home-grown Middle Eastern, Mediterranean, and international dining concepts.

Established in 2014, AWJ is on a mission to satisfy the world's appetite to create joy.

Headquartered in Dubai, AWJ embarked on its culinary journey with five unique concept brands – all strategically located across popular tourist and dining destinations across Dubai.

AWJ has since expanded its presence to the Kingdom of Saudi Arabia and the USA through both owned and franchised locations.

AWJ future plans include identifying and exploring key regional markets in Europe, North Africa, and the USA, bringing in cutting-edge technologies, experimenting with traditional and innovative flavors,and blending diverse culinary traditions to create unique and enticing dining experiences.

The Kitchen Manager will be directly responsible for all kitchen's functions including preparation and maintaining quality standards, sanitation and cleanliness, training and supervising of team members in making sure that they perform according to chain standard operations.

What You'll do?Consistent product quality is meet always to ensures customer satisfaction.
Products preparation and projection meeting the level of business and accurately maintain the product control sheet to minimize wastage.
Ensures product rotation (FIFO system in place) and maintaining stock level system through accurate ordering system.

Control food cost and usage by following proper usage of products, product storage procedures, standard recipes and waste control procedures including checking and maintaining proper food holding and refrigeration temperature control points.

Provides supervision for employees to ensures that CER and FSCC standards are maintained throughout the shift.

Ensures statutory and company health, safety and food hygiene regulations are followed during the shift and corrective action taken as required.

Successfully resolves product quality complaints and queries correctly and confidently reporting serious complaints to the RM or Area Coach as appropriate.

Ensures that company safety and security procedures are followed in order to ensure safety and security of people, premises, stocks and equipment.

Recognizes routine problems and react appropriately to resolve them.

Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection, restaurant cleaning plans are adhered to and by following the restaurant's preventative maintenance programs.

Responsible in training new and existing team members towards Star / All Star to achieve proficiency in knowledge and technical skills.

Responsible for cross training and new product launches and ensures that standards are followed and maintained.
Reward and Recognize Team Member in the shift.

Manages full shift responsibilities in the absence of GM or AGM, develops other managers to Perform KM functions in absence.

Manages shifts which includes daily decision making. Staff support scheduling, planning while upholding standards, product quality Cleanliness.
Manages staffing throughout shift including deciding when employees can check out for the day.
Provides employees with positive and negative feedback and takes appropriate action. Adheres to the UNIT REVIEW check list.
Controls Food cost by properly ordering and receiving the products.

  • Maintaining FIFO 4 Ensures safe working environment through continual repair and maintenance of the back of the house Equipment's / Floor / walls / Ceiling / Storage areas.
  • Ensures food quality by maintaining high levels of cleanness organization storage and sanitation of food products Performs LINE CHECKS Throughout the shifts Performs SHOW TIME LINE CHECK when Necessary.

Prepares food daily as per pars as necessary to meet daily demands of guestPrepares for new menu Implementations Train Employees on the line to ensure great product quality works with FOH managers to have a Food Demonstration to ensure all service staff are well briefed and aware of the new menu items to sizzle to GuestsEnsure Recipe adherence and checks ticket timeMust have a full complete Knowledge go the storekeepers job description Great Control forms knowledge of all Case Packs counts prices and pars updated and Current.

Remains involved in ordering do not rely on store keeper and purchase department but closely watch inventories turns calculate usage monthly before ordering checks quality at receiving counts and weighs when necessaryMust know APL list to ensure right products are ordered received and storedAttends all monthly Inventories has regular spot checks fix recopies and work on all Variances of usage to Ensure Recipe adherence food quality and great products served with a healthy FOOD COST is maintainWhat Are We Looking For?Minimum High School Academic or any relevant education with 3-5 years supervisory
experience in food service industry.

Minimum of 5‐7 years overall experience, with emphasis on operations in a retail and/or consumer orientated service industry, preferably in multi‐outlet food/quick service restaurant environment.


Language skills:
Good command of English, Arabic will be an advantageCreative and initiative#J-18808-Ljbffr

  • Dubai, Dubai, United Arab Emirates Falcon Professional Kitchen LLC Full time

    Job Description:As a Commercial Kitchen Equipment Estimator, you will be responsible for accurately estimating the cost of kitchen equipment for commercial projects. This role requires a keen eye for detail, strong analytical skills, and the ability to work closely with sales teams, project managers, and clients to ensure project success.Key...


  • Dubai, Dubai, United Arab Emirates Falcon Professional Kitchen LLC Full time

    As a Commercial Kitchen Equipment Estimator, you will be responsible for accurately estimating the cost of kitchen equipment for commercial projects. This role requires a keen eye for detail, strong analytical skills, and the ability to work closely with sales teams, project managers, and clients to ensure project success.Key Responsibilities: Review and...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Abdulla Al Arif Investment Full time

    Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.Responsibilities: Manage kitchen staff and coordinate...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Bait Maryam Full time

    We are looking for an experienced Arabic Kitchen Manager to join our company particularly in Sharjah Branch.Managerial tasks & common duties includes:Manage kitchen staff and coordinate food orders. Supervising food prep and cooking. Checking food plating and temperature. Knowledge of a wide range of recipes. Managing inventory so that all necessary...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates The Barn Dubai Full time

    _The Kitchen Manager is a leadership role responsible for overseeing all aspects of the kitchen operations, ensuring efficiency, quality, and adherence to culinary standards. This position requires a combination of strong leadership skills, culinary expertise, and operational management to lead the kitchen team effectively.Here are the key responsibilities...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates OceanAir Travels Full time

    Responsibilities: Manage the daily operations of the kitchen, providing professional leadership and direction to all personnel. Hiring new staff and provide training to facilitate work. Supervise cooks and manage the preparation, portioning, garnishing, and storage of all food items. Manage kitchen staff and cook, develop new recipes, inventory and ordering...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Vmeals - Healthy Meal Plan Company Full time

    Position Overview:The Kitchen Manager plays a crucial role in overseeing the operations of the kitchen, ensuring efficient and smooth functioning. This position requires strong leadership, culinary expertise, and organizational skills to maintain high standards of food quality, safety, and customer satisfaction.Responsibilities:Kitchen Operations Management:...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Yaba restaurant - by Chef Shaheen Full time

    The Kitchen Manager will be responsible for overseeing the daily operations of the kitchen. This individual will work closely with the head chef and other staff members to ensure that all dishes are prepared to the highest quality standards and that the kitchen runs smoothly and efficiently.Responsibilities: Manage kitchen staff, including hiring, training,...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Health Road Catering Full time

    Responsibilities:Manage daily kitchen operations.Lead and train the kitchen staff.Ensure quality and health safety standards.Monitor budget and improve efficiency.Develop and innovate the menu.Requirements:Minimum 5 years of kitchen management experience, preferably in global companies.Excellent leadership and team motivation skills.Knowledge of health and...


  • Dubai, Dubai, United Arab Emirates Honest Kitchen Full time

    Job descriptionLooking for a proactive staff to help us out with greeting and serving customers, managing, preparing and packing orders for deliveries, and overall assistance in the kitchen. In addition to that, assisting the Kitchen Manager in Deliveries, dealing with suppliers and retailers plus inventory tracking.At the Honestry, you will be greeting...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Riviera Hotel Dubai Full time

    Order materials, supplies, and ingredients based on demand. Supervise kitchen employees and organize food orders. Oversee the food preparation and cooking process. Recruit and train kitchen employees in designated stations. Monitor inventory levels and perform weekly inventory assessments. Work with the restaurant manager to price and change menu items....


  • Dubai, Dubai, United Arab Emirates QWM kitchen Full time

    Responsibilities: Supports General Manager to achieve business objectives. Ensures excellent kitchen operations thru quality, speed and accuracy, to meet and exceed customer expectations. Is responsible for brands' satisfaction and adhering to the recipes and standards. Oversees inventory, availability, FCR and other food related KPIs. Ensures that all...

  • Eagleye Hr Consultant

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Assistant Kitchen Manager Full time

    The job posting is outdated and position may be filledJob Alert You will be updated with latest job alerts via emailValid email field requiredSend jobsJob Alert You will be updated with latest job alerts via emailValid email field requiredSend jobsProperly cleaning and sanitizing all food preparation areas according to established standards of...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Kitopi Mea Full time

    The job posting is outdated and position may be filled Order materials, supplies, and ingredients based on demand.Supervise kitchen employees and organize food orders.Oversee the food preparation and cooking process.Recruit and train kitchen employees in designated stations.Monitor inventory levels and perform weekly inventory assessments.Work with the...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Independent Food Company Full time

    Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public.We are currently hiring for a number of Kitchen Manager - SALT to lead the entire culinary operation which includes...

  • Cloud Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Baqoush Restaurants Management Co. Full time

    Cloud Kitchen Manager Dubai _ The Role_ Position Title:_ Cloud Kitchen Manager Employment Type: _ Full Time Salary:_ up to 5K AED all inclusive depending on experience and qualifications- job Location:_ Dubai, UAE About the employer: _ A startup cloud kitchen to operate in Dubai Job Description:_ Run daily operations of the business Handle the admin tasks of...

  • Kitchen Manager

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Independent Food Company Full time

    Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella - SALT, Switch, Parker's, Grind, Somewhere and Public.We are currently hiring for a number of Kitchen Manager - SALT to lead the entire culinary operation which includes...

  • Kitchen Steward

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Dyarco For Operations Services Full time

    Wash and sanitize all dishes, utensils, pots, pans, and kitchen equipment using dishwashers or by hand.Maintain cleanliness of all kitchen areas including floors, counters, and storage areas.Ensure all kitchen surfaces are cleaned and sanitized according to health and safety standards.Properly dispose of kitchen waste and recycling materials.Manage garbage...


  • Dubai, Dubai, United Arab Emirates Swiss butter Full time

    To control and supervise the management of the kitchen, ensuring that the preparation, line management and food presentation comply with the brand standards while providing an efficient service and safe food.Duties & Responsibilities:Constantly train and develop kitchen members to deliver a high level of performance following the brand standardsControl...

  • Kitchen Helper

    2 weeks ago


    Dubai, Dubai, United Arab Emirates Technolojbd Consulting Full time

    As a Kitchen Helper, you will be an essential part of our kitchen operations, assisting with various tasks to ensure the efficient preparation and delivery of delicious dishes. Your support in maintaining a clean and organized kitchen environment is vital to the success of our culinary team.Key Responsibilities: Assist the kitchen staff in food preparation,...