Sous Chef and Chef de Partie

7 days ago


Sharjah, Sharjah, United Arab Emirates Tpt by late lounge Full time

Job discreption:
A Sous Chef, or Second Chef, is responsible for providing supportive leadership to kitchen staff throughout food service.

Their duties include assisting the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation and taking on additional responsibilities in the Head Chef's absence to ensure that kitchen staff has proper direction.


Job Types:
Full-time, Permanent

Salary:
AED3, AED5,500.00 per month

Ability to commute/relocate:

  • Sharjah: Reliably commute or planning to relocate before starting work (required)
Expected Start Date: 01/06/2023
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