Sommelier

1 month ago


Dubai, United Arab Emirates HILTON Full time
  • Have a thorough knowledge of theCigar, Food and Beverage menu that is served in the Cigar loungeand all Waldorf Astoria DIFC venues.
  • Create anddevelop a PAR stock based on sustainable cigar program and guestpreferences building a cigar aficionadodatabase
  • Create a relationship with suppliers(cigars/beverage) to create theme nights & promotions basedon cigars.
  • Assist in maintaining and improvingthe Cigar lounge standards of service in selling and serving theCigars.
  • Ensure the cigar list is up to date atall times with correct vintages. Able to pair and suggestcigars/wines/spirits that will complement the menuitems.
  • Assist guests with their cigar selectionand upsell with wines/spirits.
  • To activelytrain staff in cigar knowledge, upselling andpairing.
  • Pass information which is beneficialto the team so that the ‘Guest Profile’ can bemaintained in relation to favourite wines/spirits and cigarvintages.

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