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Sous Chef - Japanese and Peruvian Cuisine Job Snapshot Role: Sous Chef Specialty Location: Dubai, United Arab Emirates Industry: Hospitality Function: Other Experience: 5 years in a 5-star international chain, including 1-2 years in a similar position Job Type: Full-time Position OverviewAtlantis The Royal is hiring a Sous Chef - Japanese and Peruvian...

Organization- Hyatt Centric Jumeirah Dubai Summary About Hyatt Centric Jumeirah Dubai Hyatt Centric Jumeirah Dubai is a lifestyle hotel designed for modern travelers seeking authentic local experiences. Located in the heart of Dubai, we are dedicated to delivering memorable guest experiences through exceptional service, innovation, and genuine...

About Hyatt Centric Jumeirah Dubai Hyatt Centric Jumeirah Dubai is a lifestyle hotel designed for modern travelers seeking authentic local experiences. Located in the heart of Dubai, we are dedicated to delivering memorable guest experiences through exceptional service, innovation, and genuine hospitality. Summary As a Commis Chef - Japanese Peruvian...

**Organization- Hyatt Centric Jumeirah Dubai** ****Summary**** **About Hyatt Centric Jumeirah Dubai** Hyatt Centric Jumeirah Dubai is a lifestyle hotel designed for modern travelers seeking authentic local experiences. Located in the heart of Dubai, we are dedicated to delivering memorable guest experiences through exceptional service, innovation, and...

Hyatt Centric Jumeirah Dubai invites applications for a Commis Chef - Japanese Peruvian Kitchen to join our culinary team in Dubai. You will assist in daily kitchen operations and help deliver Nikkei cuisine with precision.You will learn from experienced chefs, uphold the highest standards of food quality and hygiene, and contribute to memorable guest...

Job SnapshotSous Chef Specialty - Japanese Peruvian Cuisine Job Snapshot Role: Sous Chef Specialty Location: Dubai, UAE Industry: Hospitality Function: Chef/Culinary/Kitchen Management Experience: 5 years in a 5-star international chain, including 1 to 2 years in a similar role Job Type: Full Time Position Overview Atlantis Resorts is hiring a Sous Chef...

Atlantis The Royal in Dubai invites a skilled Sous Chef Specialty to assist the Chef de Cuisine in leading kitchen operations to the highest luxury standards. You will ensure flawless hygiene, manage stock, and guide a diverse culinary team across multiple dining concepts.The ideal candidate has 5 years in a 5-star international chain with 1–2 years in...

Kerzner International Limited in Dubai requires a Sous Chef Specialty to assist the Chef de Cuisine in leading and organizing all kitchen operations to the highest standards. You will oversee hygiene, stock levels, inter-department coordination, and staff training, ensuring service excellence across Japanese and Peruvian cuisines.The ideal candidate has 5...

Kerzner International's Atlantis The Royal in Dubai seeks a Sous Chef Specialty for Nobu By The Beach. You will assist the Chef de Cuisine to lead and organize operations to the highest standards, ensuring hygiene, stock control, and inter-department coordination. The ideal candidate has 5 years in a 5-star international luxury group and 1–2 years in...

Hyatt Centric Jumeirah Dubai is seeking a Commis Chef - Japanese Peruvian Kitchen to join our culinary team. You will assist in preparing Nikkei dishes, support daily kitchen operations, and uphold Hyatt's standards of quality, hygiene, and guest service in a fast‑paced, hospitality‑driven environment.Under supervision, you will learn Japanese and...

Atlantis The Royal in Dubai is seeking a Sous Chef Specialty to assist the Chef de Cuisine in leading and organizing kitchen operations to the highest standards, ensuring SOP compliance and top-tier culinary execution in a luxury, 5-star setting.The ideal candidate has 5 years in a 5-star international chain and 1–2 years in Japanese or Peruvian cuisine,...

Atlantis The Royal in Dubai seeks a Sous Chef Specialty to support Japanese and Peruvian culinary operations. You will work closely with the Chef de Cuisine to lead kitchen operations, maintain high food quality, supervise colleagues, and ensure hygiene standards are met in a luxury hospitality environment. The role emphasizes specialty cuisine leadership,...

Atlantis The Royal in Dubai seeks a Sous Chef specializing in Japanese and Peruvian cuisine to assist the Chef de Cuisine in leading daily kitchen operations. The role focuses on maintaining exceptional food quality, hygiene, and service in a luxury dining environment. The candidate will supervise culinary colleagues, manage operations, and ensure adherence...

About the role A part of Kerzner International a global leader in luxury hospitality Atlantis The Royal is the most ultra-luxury experiential resort in the world Crafted by the world s leading designers architects and artists it is a destination where everything has been designed to challenge the boundaries of imagination Located on the crescent of the Palm...

( 21094 )A part of Kerzner International, a global leader in luxury hospitality, Atlantis The Royal is the most ultra-luxury experiential resort in the world.Crafted by the world's leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination. Located on the crescent of the Palm...

Sous Chef, Specialty, Nobu By The Beach - Atlantis The Royal ( 21094 ) A part of Kerzner International, a global leader in luxury hospitality,Atlantis The Royal is the most ultra-luxury experiential resort in the world. Crafted by the world’s leading designers, architects, and artists, it is a destination where everything has been designed to challenge...

A part of Kerzner International, a global leader in luxury hospitality,Atlantis The Royal is the most ultra-luxury experiential resort in the world.Crafted by the world’s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination. Located on the crescent of the Palm Island,...

COYA is a luxury lifestyle group celebrating Latin American culture through exceptional Peruvian cuisine, innovative cocktails, music, art and unforgettable experiences. With venues in London, Mayfair and City of London, Monte Carlo, Barcelona and Marbella, and across the Middle East. COYA continues to grow, we are always looking for passionate hospitality...

COYA is a luxury lifestyle group celebrating Latin American culture through exceptional Peruvian cuisine, innovative cocktails, music, art and unforgettable experiences. With venues in London, Mayfair and City of London, Monte Carlo, Barcelona and Marbella, and across the Middle East. COYA continues to grow, we are always looking for passionate hospitality...

Job Summary: The Head Chef – Sushi is responsible for overseeing the sushi kitchen operations, ensuring the highest quality of food preparation, presentation, and hygiene. This role includes managing the sushi team, maintaining inventory, and developing new menu items while upholding the restaurant’s standards. Key Responsibilities: Prepare and...