mise

Kempinski Hotels SA in Dubai is accepting applications for a Commis 1 in the Kitchen department. This permanent, full-time role reports to the Sous Chef and focuses on mise en place, food preparation and assisting with value 1–2 years of relevant experience, ideally in a luxury five-star setting, and excellent English communications. Join a global luxury...

Kempinski Hotels SA in Dubai is accepting applications for a Commis 1 in the Kitchen department. This permanent, full-time role reports to the Sous Chef and focuses on mise en place, food preparation and assisting with presentation. We value 1–2 years of relevant experience, ideally in a luxury five-star setting, and excellent English communications. Join...

Kempinski Hotels SA in Dubai is accepting applications for a Commis 1 in the Kitchen department. This permanent, full-time role reports to the Sous Chef and focuses on mise en place, food preparation and assisting with presentation. We value 1–2 years of relevant experience, ideally in a luxury five-star setting, and excellent English communications. Join...

Rotana Hotels in Abu Dhabi is seeking a Demi Chef de Partie to join our main kitchen team. You will assist the Chef de Partie and Sous Chef, following menu specifications and maintaining high standards in food preparation and presentation. You will lead subordinates in daily prep, contribute to buffet setups, and help manage stock, wastage and cost control...

KERZNER INTERNATIONAL LIMITED in Dubai is seeking a passionate Chef de Partie to manage kitchen operations and support the Sous Chef in maintaining the highest culinary quality and hygiene standards. The role includes menu development, training junior chefs, and ensuring seamless operation of the kitchen.The ideal candidate has 2-3 years of experience in...

KERZNER INTERNATIONAL LIMITED in Dubai is seeking a passionate Chef de Partie to manage kitchen operations and support the Sous Chef in maintaining the highest culinary quality and hygiene standards. The role includes menu development, training junior chefs, and ensuring seamless operation of the kitchen.The ideal candidate has 2-3 years of experience in...

W Hotels in Abu Dhabi seeks an experienced culinary team member to prepare meals, manage proper portions, maintain logs, and ensure high quality presentation. You will also assist in hiring, training, and coaching, while adhering to safety policies and maintaining professional appearance.Candidates should have at least 3 years related experience and a...

Flip retail is seeking a Kitchen Chef De Partie in the UAE to support the kitchen team. You will prepare mise en place, assist in running the section, and ensure smooth operations across divisions. You will cover shifts and help maintain hygiene standards.The role emphasizes collaboration, adherence to Kronfol policies, and developing an efficient team of...

- Location: Abu Dhabi, UAE - Vacancies: 1 - Salary: AED 2,300–2,500 per month - Priority: Top Priority - Employment Type: Full-Time - Shift: 10 Hours - Weekly Off: 1 Day per Week - Salary Structure: All-Inclusive - Preferred Nationalities: Nepali & Sri Lankan - Joining: Candidates available to join soon preferred Job Summary We are looking for reliable...

We are currently operating in the United Arab Emirates, Bahrain, Kuwait, Qatar, SaudiArabia, the United Kingdom, and Sri Lanka - providing top-tier recruitment solutions acrossmultiple industries. Location: Abu Dhabi,United Arab Emirates Work Experience: 4-5 years Salary: AED 2,300–2,500 per month, all-inclusive Who should apply - Nationality: Sri...

Role Overview The Commis Chef - Tandoor supports the tandoor section by assisting with preparation, basic cooking, service support, and cleanliness while developing core tandoor skills under the guidance of senior chefs. This is a hands-on role focused on mise en place, section discipline, hygiene, and learning the correct handling and operation of the...

Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more. SHG operates 111 properties across 26 countries, committed to delivering authentic and diverse hospitality experiences that bring people together around...

Apparel Group in the United Arab Emirates is seeking culinary professionals to maintain high standards of food presentation and quality. The ideal candidate will ensure excellent mise en place, cleanliness, and efficient operations in the kitchen. Key responsibilities include running sections confidently, collaborating with kitchen staff, and understanding...

The Arts Club Dubai, located in DIFC, seeks a Demi Chef de Partie to manage a kitchen section and uphold high standards. You will ensure quality, control costs, and support seamless service in a luxury dining environment. Responsibilities include food preparation, mise-en-place, hygiene compliance, waste prevention, and supervision of colleagues....

Anantara Downtown Dubai is seeking an Intern - Culinary to assist in the preparation and service of food, and to prepare mise en place for our outlets, ensuring quality and consistency in every dish. You will adhere to Anantara's food preparation guidelines, maintain clean working areas, practise proper food safety, and support events, banquets, and...

Chef de Partie - Burger is sought for a fast-paced, high-volume gourmet kitchen operation. You will lead the burger station, ensuring speed, consistency, quality and presentation during service in a dynamic F&B environment. Responsibilities include cooking to strict specifications, maintaining mise en place, and coordinating orders to deliver timely service...

Jumeirah Mina Al Salam in Dubai is offering an Intern – Pastry position. You will assist pastry chefs, prepare ingredients, follow recipes, and maintain mise en place to support daily production and service. The role emphasizes high hygiene standards, teamwork, attention to detail, and a willingness to learn new pastry techniques in a luxury hotel...

Anantara Hotels & Resorts is looking for a culinary professional at Qasr Al Sarab Desert Resort By Anantara to assist in food preparation, mise en place, and service across outlets. You will follow brand guidelines to ensure top quality offerings and guest satisfaction. Maintain high hygiene and food safety standards, support events and banquets, and...

Jumeira Rotana in Abu Dhabi is seeking a dynamic Waiter/Waitress to deliver professional service and ensure a memorable dining experience. You will greet and seat guests, provide menu guidance, and maintain high service standards throughout the guest visit.The role focuses on accurate mise-en-place, attentive service, and up-selling to enhance guest...

Kempinski in Dubai is seeking a kitchen support role to assist the Chef de Partie by preparing, presenting, storing and serving a selection of dishes. The position focuses on maintaining quality and presentation in a fast-paced environment. You'll work closely with the brigade to ensure menu standards are met and that mise en place is organized. UAE work...