عمليات بحث ذات صلة

Workato in Dubai is seeking an experienced and skilled Chef to lead our culinary team in the kitchen, create high-quality dishes, and ensure excellent customer service. The role offers a salary of 1600 AED with great benefits.You will plan menus, supervise kitchen staff, maintain food safety standards, and source fresh ingredients from local suppliers,...

MENA Partner of Louvre Hotels Group in Dubai is seeking a skilled Sous Chef to lead the kitchen team and ensure exceptional dining experiences. You will drive menu execution, maintain the highest standards of food quality, taste, and presentation, and uphold strict food safety practices.In this role you will manage kitchen operations during service, control...

FreshStart UAE in Dubai seeks an experienced Pastry Chef to create pastries and desserts reflecting local culture. You will lead pastry production, develop new recipes, and ensure high-quality presentation for a high-end dining environment.You will oversee kitchen operations, inventory, and mentoring junior staff, with flexibility to work evenings and...

A prominent dining establishment in Dubai seeks a skilled Chef to join their team. The role involves preparing and delivering high-quality meals, supervising kitchen staff, and complying with health regulations. The ideal candidate should have expertise in advanced cooking techniques and be comfortable with various culinary styles. If you have experience in...

Flyper in Dubai's Jabal-Ali is seeking an Executive Chef to lead our kitchen operations, plan menus, oversee food preparation and presentation.The role requires extensive hospitality experience, an advanced culinary qualification, and a proven track record of leading teams, developing menus, and creating innovative dishes with flair.You will ensure health...

7 Management seeks a seasoned executive chef to lead culinary operations for YUBI venues worldwide. The role ensures exceptional quality, consistency, and authenticity across locations, driving menu innovation while maintaining premium ingredient standards and optimizing kitchen performance.The candidate will focus on precision in handroll preparation, rice...

Le Méridien in Dubai seeks an Executive Kitchen Leader responsible for daily kitchen operations, supervising staff, and maintaining high culinary standards. The role focuses on talent development, cost control, and guest satisfaction through quality food production.You will guide and develop staff, ensure sanitation and food standards, and work to...

RIG (Recruitment International Group) seeks an experienced Head Chef in Dubai to lead a busy casual dining kitchen serving an international menu. You will own kitchen operations, menu development, food quality, cost control, and team leadership to uphold high standards in a fast-paced setting.The role requires strong leadership across cuisines, with a focus...

Work standard in Dubai, United Arab Emirates, is seeking an Executive Chef to lead our kitchen and craft memorable dining experiences. The successful candidate will leverage deep culinary knowledge, trend awareness, and strong management skills to drive a high-performing team. Requirements include at least 3 years of professional experience as a chef, a...

Abroad Work in Jabal-Ali, UAE, is seeking an Executive Chef to take on restaurant management duties with no prior experience required. You will oversee kitchen operations, plan menus, and lead a team to deliver high-quality dishes across a la carte and catering events.The role emphasizes strong organizational skills, budgeting awareness, and adherence to...

Woopel in Jabal-Ali, UAE is seeking an experienced Chef to create and prepare delicious meals for customers. The role demands knowledge of food preparation techniques, diverse cuisines, and a passion for cooking.You will work to maintain quality, safety, and consistency in a dynamic kitchen. The ideal candidate has 3+ years of experience, strong...

Work corp in Dubai is seeking an experienced and talented Chef to join our team in Jabal-Ali. The successful candidate will work with the Head Chef to craft exceptional dishes and contribute to the restaurant's ongoing success.The ideal candidate has at least 3 years of professional kitchen experience, relevant culinary qualifications, and strong...

Identify market opportunities, consumer insights, and category gaps.Develop commercially viable product concepts with R&D and Culinary teams.Own concept briefs, positioning, pricing targets, and profitability plans.Lead cross-functional product development from idea to launch.Manage End-to-End Product DevelopmentTake products from concept approval to...

About the job Research & Development Chef Position Title:Research & Development Chef Reports to:Executive Chef / Kitchen Manager About the Company Our client is a dynamic hospitality group recognized for creating trendsetting F&B concepts that blend creativity, quality, and experience. With several well-loved brands under its umbrella from artisanal...

Kempinski Dubai is seeking a proactive team member to assist in the management of Kitchen Operations, including menu planning and costing, organising special events, and developing new dishes.You will maintain food quality standards and possess comprehensive product knowledge to ensure consistency across service and guest satisfaction.This role supports...

Work standard in Dubai invites an experienced Chef to join our team. You will create high-quality meals, ensure a clean, organized kitchen, and collaborate with staff to deliver outstanding service.The ideal candidate has at least three years of experience in a similar role, strong knowledge of food hygiene and safety regulations, and the ability to work...

Avanta Works in Dubai is seeking an experienced Executive Chef to lead daily kitchen operations, ensuring quality and consistency across all meals and menus. The role reports to the Head Chef and includes menu planning, cost control, staff training and development, and leading a team of chefs.The ideal candidate has at least 5 years of experience in a...

Anantara The Palm Dubai Resort is seeking a skilled restaurant kitchen professional to organize daily kitchen activities in collaboration with the restaurant chef, ensuring safe, smooth operations and profitable service.You will help develop cuisine concepts, work with local suppliers, and adjust menus to seasonal ingredients while upholding Anantara’s...

Hilton Dubai is seeking a Junior Sous Chef to lead daily kitchen operations and deliver memorable dining experiences for guests. You will guide hands-on training, ensure quality control, and maintain a positive, guest-focused environment in a fast-paced hotel kitchen.You will manage production lists, perform line checks, develop seasonal menus, and...

The Bussola Group is seeking a Second-in-command to run daily kitchen production and brigade on shift, deputizing for the Head Chef. You will lead service, control ticket times and quality, and supervise the kitchen team.You will develop menus with the Head Chef, cost dishes, manage stock, enforce HACCP and safety standards, and cover the Head Chef in their...