kitchen sous chef

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is seeking a proactive Sous Chef – Main Kitchen to lead daily operations, guide the kitchen team, and uphold exceptional standards in taste, presentation and safety. You will collaborate on menu development, cost control, and training, ensuring high performance during peak service in a luxury,...

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is seeking a proactive Sous Chef – Main Kitchen to lead daily operations, guide the kitchen team, and uphold exceptional standards in taste, presentation and safety.You will collaborate on menu development, cost control, and training, ensuring high performance during peak service in a luxury,...

Hyatt International in Abu Dhabi is seeking a Sous Chef specialized in Italian cuisine. The role involves assisting the Chef de Cuisine to run the kitchen area, ensuring brand standards and guest satisfaction through proper preparation, organization and supervision of kitchen processes.The ideal candidate has at least 3 years of experience in luxury hotel or...

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is seeking a proactive Sous Chef – Main Kitchen to lead daily operations, guide the kitchen team, and uphold exceptional standards in taste, presentation and safety.You will collaborate on menu development, cost control, and training, ensuring high performance during peak service in a luxury,...

Prime Royal Restaurant and Cafe L.L.C. in Dubai seeks a qualified, educated Sous Chef to lead a central/cloud kitchen operation with hands-on leadership and strong technical skills. You will supervise food production, ensure HACCP compliance, manage staff, maintain recipes and costs, and support the Executive Chef during peak periods. Russian cuisine...

Prime Royal Restaurant and Cafe L.L.C. in Dubai seeks a qualified, educated Sous Chef to lead a central/cloud kitchen operation with hands-on leadership and strong technical skills. You will supervise food production, ensure HACCP compliance, manage staff, maintain recipes and costs, and support the Executive Chef during peak periods. Russian cuisine...

Prime Royal Restaurant and Cafe L.L.C. in Dubai seeks a qualified, educated Sous Chef to lead a central/cloud kitchen operation with hands-on leadership and strong technical skills.You will supervise food production, ensure HACCP compliance, manage staff, maintain recipes and costs, and support the Executive Chef during peak periods. Russian cuisine...

Autograph Collection at Dubai Parks & Resorts, Sheikh Zayed Road, Dubai, United Arab Emirates, invites a Kitchen Supervisor to lead cooks and oversee food preparation. The role is full-time with a 4 on/4 off shift pattern (12 hours, 19:30–07:30).You will ensure quality, portions, presentation, and safety across the kitchen operation. Responsibilities...

Anantara Mina Al Arab Ras Al Khaimah Resort seeks an experienced culinary leader to develop menus and standard recipes, ensuring cost controls and adherence to HACCP standards. You will manage kitchen operations and uphold safety protocols within the restaurant concept. The role requires a college degree in hotel management or culinary arts, at least 3...

Wynn Al Marjan Island seeks a seasoned Sous Chef - Dim Sum Production Kitchen to lead the Dim Sum team within the Culinary department. The candidate will oversee daily operations, ensure high-quality presentation, and drive cost control in a 5-star setting.Minimum 8 years in a luxury kitchen with Dim Sum leadership, strong communication, and organizational...

Anantara Mina Al Arab Ras Al Khaimah Resort is seeking a culinary leader to develop menus and specials aligned with the restaurant concept. You will craft standard recipes and manage food cost while upholding safety and hygiene standards. You will supervise kitchen operations, ensure equipment upkeep, lead and train a large team, and drive operational...

InterContinental Ras Al Khaimah Mina Al Arab Resort & Spa is seeking a passionate Sous Chef – Main Kitchen to lead the day-to-day operation of the Main Kitchen, guide the culinary team, and ensure every dish meets our standards of quality, presentation and food safety.You’ll work closely with the culinary leadership to maintain high standards, contribute...

Wynn Al Marjan Island seeks a seasoned Sous Chef - Dim Sum Production Kitchen to lead the Dim Sum team within the Culinary department. The candidate will oversee daily operations, ensure high-quality presentation, and drive cost control in a 5-star setting.Minimum 8 years in a luxury kitchen with Dim Sum leadership, strong communication, and organizational...

Autograph Collection at Dubai Parks & Resorts, Sheikh Zayed Road, Dubai, United Arab Emirates, invites a Kitchen Supervisor to lead cooks and oversee food preparation. The role is full-time with a 4 on/4 off shift pattern (12 hours, 19:30–07:30).You will ensure quality, portions, presentation, and safety across the kitchen operation. Responsibilities...

Anantara Mina Al Arab Ras Al Khaimah Resort is seeking a culinary leader to develop menus and specials aligned with the restaurant concept. You will craft standard recipes and manage food cost while upholding safety and hygiene standards.You will supervise kitchen operations, ensure equipment upkeep, lead and train a large team, and drive operational...

Anantara Mina Al Arab Ras Al Khaimah Resort is seeking a culinary leader to develop menus and specials aligned with the restaurant concept. You will craft standard recipes and manage food cost while upholding safety and hygiene standards.You will supervise kitchen operations, ensure equipment upkeep, lead and train a large team, and drive operational...

Autograph Collection at Dubai Parks & Resorts, Sheikh Zayed Road, Dubai, United Arab Emirates, invites a Kitchen Supervisor to lead cooks and oversee food preparation. The role is full-time with a 4 on/4 off shift pattern (12 hours, 19:30–07:30).You will ensure quality, portions, presentation, and safety across the kitchen operation. Responsibilities...

ACCOR in Abu Dhabi, United Arab Emirates, is seeking an experienced Sous Chef to join our culinary team. You will act as the backbone of kitchen operations, supporting the Head Chef and delivering exceptional dining experiences in a luxury setting.In this leadership role, you will manage daily operations, mentor staff, ensure food quality, control costs, and...

Isola Ristorante Italiano in Dubai is seeking an experienced Sous Chef to lead the Italian kitchen team at our upscale concept.You will supervise all food preparation, ensure recipes and brand standards, manage mise en place, supervise staff, and support menu development while monitoring costs and HACCP compliance.The ideal candidate has 3–5 years in...

Isola Ristorante Italiano in Dubai is seeking an experienced Sous Chef to lead the Italian kitchen team at our upscale concept.You will supervise all food preparation, ensure recipes and brand standards, manage mise en place, supervise staff, and support menu development while monitoring costs and HACCP compliance.The ideal candidate has 3–5 years in...