hot melt operator

Star Services LLC invites a skilled Melter with 3–5 years of experience in a steel plant to join our UAE-based team. The role focuses on operating and maintaining EAF/LF/CCM melting facilities, coordinating with supervisors, and ensuring safety and compliance with HSE policies.Candidates with DRI experience are preferred. Applicants should have higher...

We are looking for a skilled and detail-oriented Commis Chef – hot & Cold to join our kitchen team. The role involves preparing a variety of fresh, high-quality hot and cold dishes, salads, cold starters, hot starters, dressings, sauces, hot and cold garnishes, and other kitchen preparations with recipe and presentation standards. The ideal candidate has a...

Job Description: Southern Sun welcomes job applications from passionate and hard-working team players who want to be part of our ever-growing Southern Sun family. We value our employees and provide them with the means to grow within the company, opening many doors in the process. If this is an offer that excites you, send in your application and you could...

# Commis III -Hot KitchenJuly 28, 2026Full TimeApply Now### Job DescriptionPRIMARY RESPONSIBILITIES:• Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen.• Performs basic tasks of food preparation, cooks and serves any...

Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and...

Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and...

Join our talented culinary team and play a key role in preparing authentic and flavorful Pan-Asian cuisine with a strong focus on hot kitchen operations and wok cooking. What you will be doing: Assist with the daily preparation and cooking of Pan-Asian hot food ensuring consistent quality taste and presentation. Handle the wok station confidently preparing...

We are seeking a highly skilled and passionate Chef de Partie Hot Kitchen to join our dynamic kitchen team. The ideal candidate will have extensive experience in French and international cuisines with a background in busy hotel environments highvolume banquets buffet services and la carte offerings. The Chef de Partie will be responsible for overseeing...

Role Overview Join our culinary team as a Commis – Hot Line (Japanese & Korean) at The Chedi Al Bait, Sharjah. You will support the kitchen team in preparing and cooking Japanese and Korean dishes while maintaining high standards of quality, hygiene, and presentation. Responsibilities Support daily food preparation, cooking, and basic production under the...

ResponsibilitiesSupport the Back of House team in both hot and cold kitchen operationsAssist in food preparation and cooking following established recipesMaintain high standards of food quality and kitchen hygieneRequirementsExperience in Mediterranean and European cuisinesPassion for food preparation and continuous learningAbility to work effectively in a...

Company DescriptionYour team and working environment:Make the most of now. If there is something, we are very proud of at Grand Plaza Mövenpick Media City is our story. We see ourselves as a place where people can best realize opportunity, because sometimes all you need to do is the ordinary in an extraordinary way. “What if” are two words with endless...

Job descriptionKey Responsibilities:Support the Chef de Partie and senior culinary team in the daily operation of the kitchen.Prepare and organize mise en place for both hot and cold kitchen sections according to daily requirements.Assist in the preparation and cooking of a variety of hot and cold dishes in accordance with established recipes and...

PRIMARY RESPONSIBILITIES:Working as a commis chef involves learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen.Performs basic tasks of food preparation, cooks and serves any food delegated as your responsibility ensuring that the highest possible quality is...

We are seeking a Demi Chef de Partie. This role is perfect for a culinary professional looking to develop their skills and take on responsibility within a supportive team environment. The successful candidate will help prepare and present high-quality hot dishes maintain kitchen standards and contribute to smooth service operations. Key responsibilities ...

We are seeking a senior Head Hot & Cold Kitchen Chef with extensive experience managing both hot and cold kitchen operations (non-bakery non-pastry). This role requires a strong leader who can oversee daily kitchen operations maintain high food quality standards and support menu innovation across multiple outlets. The ideal candidate will have a proven...

We are seeking a talented and dedicated Demi Chef de Partie to join our hot kitchen team in Dubai United Arab Emirates. As a key member of our culinary staff you will be responsible for preparing high-quality dishes maintaining kitchen standards and contributing to the overall success of our food service operations. Prepare cook and present a variety of hot...

Ensure that all Kitchen and Stewarding employees adhere to the hotels grooming standards report all staff and operational matters to the Executive/Head Chef and work closely with the Chief Steward to ensure that all kitchen equipment and facilities including exhaust hoods stoves ovens salamanders deep freezers steamers filters boiling pans bain-marie and hot...

Job description Key Responsibilities: Support the Chef de Partie and senior culinary team in the daily operation of the kitchen. Prepare and organize mise en place for both hot and cold kitchen sections according to daily requirements. Assist in the preparation and cooking of a variety of hot and cold dishes in accordance with established recipes and...

Your team and working environment:Make the most of now. If there is something, we are very proud of at Grand Plaza Mövenpick Media City is our story. We see ourselves as a place where people can best realize opportunity, because sometimes all you need to do is the ordinary in an extraordinary way. “What if” are two words with endless possibilities and...

Bulahej Group is seeking an experienced Hot Section Chef to join their Kitchen Operations team in Abu Dhabi. The ideal candidate will have a minimum of 3 years of experience in a seafood restaurant, responsible for preparing and cooking high-quality hot seafood dishes while ensuring food safety and hygiene standards are maintained. Key responsibilities...