head chef

WE ARE HIRING - HEAD CHEF (North Indian Cuisine) Parampara Restaurant - Abu Dhabi, UAE Parampara Restaurant, known for authentic North Indian flavours, is looking for a passionate and experienced Head Chef specializing in North Indian Cuisine to lead our kitchen and catering operations. This is a leadership role with huge growth opportunities in both...

About 971 Hospitality and Soraya971 Hospitality Limited is a UAE-based hospitality company and part of the wider Pachamama Group, founded in London in 2014, with a portfolio of restaurants across London and Monaco. Building on this international experience, 971 Hospitality operates its own restaurants, partners with owners and developers, advises on concepts...

Position SummaryThe Head chef must be organized able to work in an in a fast-paced environment Perform responsible and skilled work involved with the preparation and cooking of Em Sherif Sea Caf recipes Work involves supervisory responsibility for kitchen personnel and equipment to ensure proper sanitation hygiene and safetyBack of House ManagementAchieve...

Job Location: Abu Dhabi, United Arab Emirates Work Mode: On-site Date Posted: 23 October 2026 Job Reference/ID: 8608794 Job Description / Role: Lead the kitchen team to deliver high-quality, well-presented food while maintaining excellent standards of food safety, hygiene, and service. The Head Chef will oversee menu planning, kitchen operations, staff...

Responsibilities Monitor daily operations of the respective outlet Provide support and guidance to outlet staff to ensure success Develop, implement, and train all menus as per the outlet concept Support banqueting operations for other units if required Ensure a positive customer experience Requirements High school or equivalent education Minimum 6 years...

My client is seeking an exceptional, creative, and commercially minded Brand Head Chef to lead the culinary direction of a prestigious coffee and café concept in the UAE.This is an exciting opportunity for a passionate culinary professional who combines outstanding kitchen leadership with a flair for innovation, a strong understanding of contemporary café...

Lead and supervise all kitchen operations and culinary staff.Plan, develop, and update menus in line with the restaurant's concept and seasonal offerings.Ensure consistent food quality, presentation, and portion control.Manage food costs, inventory, and kitchen budgets effectively.Maintain compliance with food safety, hygiene, and health , mentor, and...

About Avli by tashas Avli by tashas brings the warmth, generosity and spirit of the Mediterranean to the world of Tashas Group. Beautiful food, thoughtful detail and a sense of effortless hospitality come together to create an experience that feels both refined and inviting. We are looking for a Head Chef who shares this passion for creating memorable...

Lead and manage the kitchen team Maintain consistent food quality and authentic taste Handle Pakistani cuisine and BBQ/grill confidently Manage food preparation and kitchen operations Maintain high standards of cleanliness and hygieneDesired Candidate Profile Must be confident in independently managing daily kitchen operations and maintaining consistent...

An exciting opportunity is available for an experienced Head Chef to lead kitchen operations and maintain high standards of food quality, presentation, hygiene, and service. The role is ideal for a creative and organized culinary professional who can manage a kitchen team and deliver consistent dining experiences.Job ResponsibilitiesLead and supervise daily...

Daikan Hospitality Group brings authentic Japanese dining to the region, built on genuine flavours, exceptional execution, and hospitality that feels personal. From vibrant izakaya dining and handcrafted cocktails to fast-casual ramen concepts, we operate a growing portfolio of Japanese-inspired restaurants across the UAE, with expansion into middle east. We...

We re launching Josephine an elevated Mediterranean dining destination at Rixos Premium Dubai designed to become one of the city s most sought after culinary experiences This is not another hotel restaurant it is a standalone lifestyle concept with its own identity personality and ambition We re looking for a visionary Head Chef who is passionate about...

ResponsibilitiesLead the culinary team in creating innovative and seasonal menus that reflect the restaurant s concept and target audienceEnsure the highest standards of food quality and presentation, conducting regular tastings to maintain excellenceOversee inventory management including sourcing suppliers, ordering ingredients, and minimizing waste to...

Daikan Hospitality Group brings authentic Japanese dining to the region, built on genuine flavours, exceptional execution, and hospitality that feels personal. From vibrant izakaya dining and handcrafted cocktails to fast-casual ramen concepts, we operate a growing portfolio of Japanese-inspired restaurants across the UAE, with expansion into middle east. We...

Daikan Hospitality Group brings authentic Japanese dining to the region built on genuine flavours exceptional execution and hospitality that feels personal From vibrant izakaya dining and handcrafted cocktails to fast-casual ramen concepts we operate a growing portfolio of Japanese-inspired restaurants across the UAE with expansion into middle east We move...

Head Chef A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs. What will I be doing? As a Head Chef, you are responsible for managing all aspects of the kitchen to deliver an excellent Guest...

Head Chef (Executive Chef) Responsible for managing the entire kitchen operations, menu planning and food preparation. Oversees chefs, cooks and kitchen staff to ensure quality, hygiene and timely service. Maintains food cost control and ensures compliance with health & safety standards. Plays a key role in training staff and introducing creative...

Head ChefJob SummaryThe Head Chef is responsible for overseeing all aspects of the kitchen, including menu planning, food preparation, and kitchen staff management. This role requires a high level of culinary expertise, creativity and leadership.Key Responsibilities1. Menu Planning and Development: - Create and update menus that reflect culinary trends,...

Job Description: Lead the kitchen team to deliver high-quality, well-presented food while maintaining excellent standards of food safety, hygiene, and service. The Head Chef will oversee menu planning, kitchen operations, staff development, and cost control, ensuring dishes meet customer expectations and are prepared consistently. Key Responsibilities Plan,...

NOW HIRING HEAD CHEF Dubai UAE Contemporary International Caf Cuisine Premium Casual Dining LANGUAGE REQUIREMENT Fluency in English one additional European language or Afrikaans is mandatory We are looking for an experienced hands-on culinary leader to head the kitchen of a vibrant contemporary upscale casual dining concept in Dubai The successful candidate...