chef supervisor

St. Regis Hotels & Resorts on Saadiyat Island, Abu Dhabi, is seeking a Full Time Non-Management Kitchen Supervisor. The role involves supervising cooks, determining food presentation, and maintaining quality and safety standards.Responsibilities include coordinating tasks, training staff, managing stock and kitchen logs for food safety, and supporting...

A hotel and restaurant is seeking qualified candidates for Chef / Commis Chef positions. The role involves food preparation, cooking assistance, maintaining kitchen hygiene, and supporting smooth daily kitchen operations while following established food quality and safety standards. Key Responsibilities: - Prepare ingredients by washing, peeling, cutting,...

A hotel and restaurant is seeking qualified candidates for Chef / Commis Chef positions. The role involves food preparation, cooking assistance, maintaining kitchen hygiene, and supporting smooth daily kitchen operations while following established food quality and safety standards. Key Responsibilities:Prepare ingredients by washing, peeling, cutting,...

Employment Type: Full-TimeLocation: Dubai, UAEKey ResponsibilitiesPrepare ingredients by washing, peeling, cutting, chopping, and portioning.Assist with the preparation and cooking of menu items according to recipes and instructions.Support senior chefs during food preparation and service.Prepare basic sauces, salads, garnishes, and other assigned food...

CHEF - JOB DESCRIPTIONPosition **Chef** Department Kitchen / Food Production Reports To Sous Chef / Senior Sous Chef / Executive Chef Job Purpose The Chef is responsible for preparing and cooking food according to the company’s recipes, quality standards, food safety procedures, and production requirements. The Chef ensures that all meals are...

A hotel and restaurant is seeking qualified candidates for Chef / Commis Chef positions. The role involves food preparation, cooking assistance, maintaining kitchen hygiene, and supporting smooth daily kitchen operations while following established food quality and safety standards.Key Responsibilities:Prepare ingredients by washing, peeling, cutting,...

**Position Title**: **Kitchen Supervisor / Restaurant Supervisor** **Location: Dibba Al-Fujairah** **Job Summary**: The Kitchen Supervisor / Restaurant Supervisor is responsible for supervising daily restaurant and kitchen operations, ensuring food quality, cleanliness, efficiency, and excellent customer service. The role requires strong leadership skills...

A skilled and responsible Kitchen Supervisor is required to oversee daily kitchen operations and ensure food preparation activities run efficiently. The selected candidate will supervise kitchen staff, maintain hygiene standards, and support smooth kitchen workflow in a professional hospitality environment.We are seeking a dynamic and self‑motivated...

Operations Supervisor A highly organized and responsible Operations Supervisor is required to oversee daily business operations and ensure smooth workflow across departments. The selected candidate will supervise staff, coordinate activities, and ensure operational efficiency and service quality. Key ResponsibilitiesSupervise daily operational activities and...

Pastry Chef in Abu-Dhabi, UAEPastry ChefWe are looking for an experienced and professional Pastry Chef to join our team in Abu-Dhabi. The successful candidate will be responsible for preparing high-quality pastries, desserts, cakes and other baked goods in accordance with the restaurant's recipes and standards.The ideal candidate will have a passion for...

Job Overview We are looking for a proactive and hands‑on Stewarding Supervisor to oversee daily stewarding operations and ensure high standards of cleanliness, hygiene, and safety across kitchens and back‑of‑house areas. The role supports smooth kitchen operations while ensuring compliance with food safety and sanitation standards. Key...

Job Description:Location:Jeddah and RiyadhSalary: SAR 2,000 – 2,500/monthEmployment Type: Full-timePreferred Nationalities: Nepalese, Indian, or FilipinoJob SummaryWe are looking for a reliable and hardworking Commis Chef to join our kitchen team in Saudi Arabia. The ideal candidate should have basic knowledge of food preparation, good kitchen discipline,...

What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference in the local community through our Corporate Social...

Job Description: Location: Jeddah and RiyadhSalary: SAR 2,000 – 2,500/monthEmployment Type: Full-timePreferred Nationalities: Nepalese, Indian, or Filipino Job Summary We are looking for a reliable and hardworking Commis Chef to join our kitchen team in Saudi Arabia. The ideal candidate should have basic knowledge of food preparation, good kitchen...

ResponsibilitiesDirects, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the...

The Role To supervise the assigned station / section produce a consistent high quality product ensure a courteous professional efficient and flexible service consistent with Accor Policies & Procedures in order to maximize guest satisfaction. Key Deliverables and Responsibilities Planning & Organizing: The ability to utilize information on forecasts and...

Dubai Career Level: Mid Career (2+ years of experience) Education: Diploma or Higher Education Full time 6 days ago Role Purpose:Reporting to the Head Chef in working towards achieving TRV's vision and strategy in terms of providing innovative, high-quality, and simplistic food in line with TRV's value proposition. Responsible of ensuring the smooth running...

Dubai Career Level: Mid Career (2+ years of experience) Education: Diploma or Higher Education Full time 6 days ago Role Purpose: Reporting to the Head Chef in working towards achieving TRV's vision and strategy in terms of providing innovative, high-quality, and simplistic food in line with TRV's value proposition. Responsible of ensuring the smooth running...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

The Commis 1 is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with departmental set service standards and meeting guest expectations at all times. Ensuring the production of food and fulfil kitchen section duties as instructed by the Chef de Partie or Sous Chef of the department. The Commis 1...