cdp dcdp commis chef

DescriptionApt Resources is proud to announce an exceptional opportunity for an Arabic Cuisine Chef to join a prestigious Private Family's culinary team in Abu Dhabi. This role is tailored for a talented chef who excels in creating authentic Arabic dishes that reflect the rich heritage and flavors of the region.As the Arabic Cuisine Chef, you will be...

Academic Level Tertiary Level, High School Diploma or GED, Related experience More Information Total Years Experience 5-10 Working Hours 8 hrs Esco-Bar Dubai is seeking an experienced Chef de Partie (CDP) to lead a section of our kitchen as we expand our operations. In this role, you’ll be responsible for delivering consistent, high-quality...

- Take primary responsibility for the preparation and cooking of Continental dishes, ensuring consistent taste, quality, portion size, and presentation. - Lead the day-to-day operations of the Continental kitchen and ensure smooth food production from mise en place to service. - Be hands-on in cooking and plating during daily operations and busy service...

About Calo Launched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology. Role Overview To function as a DCDP Butchery for the Calo Kitchen working alongside Senior Chefs and the Butchery team on tasks...

Were Hiring: Chef de Partie (CDP/DCDP) Japanese Cuisine (Dubai UAE) Are you a culinary professional with a deep appreciation for authentic Japanese flavors and precision We are currently hiring CDP and DCDP roles for our renowned Japanese restaurant in Dubai. This is a fantastic opportunity to lead a kitchen section (sushi ramen pastry fish or hot...

Description Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 2 to join their team for new outlets they will open. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited...

DescriptionOur Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 3 to join their team for new outlets they will open. The Commis III will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to...

Description Our Client is a prestigious luxury hotel in Dubai known for its exceptional hospitality and fine dining experience. They are currently seeking a Commis 2 to join their culinary team and contribute to their high standards of cuisine. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job...

Description Our client a well established and successful restaurant group specializing in Western Cuisine in Dubai is expanding its operations and would like to hire a few Commis 2 for their Cloud kitchen that supports their existing Award Winning restaurants in Dubai. There is an opportunity for growth within the company for the right candidate looking at...

Our client a well established and successful restaurant group specializing in Western Cuisine in Dubai is expanding its operations and would like to hire a few Commis 2 for their Cloud kitchen that supports their existing Award Winning restaurants in Dubai. There is an opportunity for growth within the company for the right candidate looking at long term...

Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 2 to join their team for new outlets they will open. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the...

Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 3 to join their team for new outlets they will open. The Commis III will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the...

Roles Responsibilities Take primary responsibility for the preparation and cooking of Continental dishes ensuring consistent taste quality portion size and presentation Lead the daytoday operations of the Continental kitchen and ensure smooth food production from mise en place to service Be handson in cooking and plating during daily operations...

We are hiring a talented and detailoriented Pastry Senior CDP to take charge of a specific area within the pastry section. You will play a key role in production quality control and mentoring junior staff ensuring every item reflects creativity consistency and precision. Key Responsibilities: Lead a pastry station and ensure smooth timely...

The Cluster Head Chef leads and oversees culinary operations across multiple outlets ensuring consistency quality hygiene and operational excellence at all times. This role ensures that all kitchen teams deliver the brand promise in every dish while maintaining efficiency food cost control and strict hygiene standards. Additionally the Cluster Head...

We are looking for a skilled and motivated Bakery Senior CDP to manage a key section in the bakery and ensure high standards in daily production. This role is perfect for someone with strong baking knowledge and leadership qualities who thrives in a structured highvolume environment. Key Responsibilities: Take ownership of a bakery station and...

Description Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 2 to join their team for new outlets they will open. The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited...

Overview The Junior Sous Chef supports kitchen leadership by supervising sections, maintaining standards, and ensuring smooth service delivery. This role bridges execution and supervision, supporting both quality and discipline in the kitchen. Details - Location: UAE - Reports to: Sous Chef / Head Chef - Department: Culinary Operations - Employment Type:...

Job Summary: The Chef de Partie (CDP) is responsible for a designated kitchen section, preparing high-quality Emirati and international cuisine while ensuring consistency, hygiene, and smooth kitchen operations. The role supports the Sous Chef and Head Chef in delivering high standards in a fast-paced hospitality environment. Key Responsibilities: -...

Location: UAEReports to: General Manager F&B – Single SiteDepartment: Culinary OperationsIndustry: Hospitality / Food & Beverage / LifestyleEmployment Type: Full-timeRole OverviewThe Head Chef holds full responsibility for kitchen operations, food quality, team leadership, and cost control within the venue. This role ensures consistent delivery of...