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Pastry Chef
2 weeks ago
**仕事内容**:
Hiring Pastry Chef for Catering
Responsibilities for pastry chef
- Able to create innovative menus and dishes
- Follow all the steps for menu or new dish implementation
- Control food wastage and report
- Cost Control at all time
- Ensure that the customer’s expectations are consistently exceeded at all times with maximum fiscal responsibility
- Responsible for the preparation and production of pastry/dessert menus, development and execution of recipes for all pastries done on property
Qualifications for pastry chef
- 5 years experience as a chef including at least 2 years in supervisory capacity or an equivalent combination of education and culinary/kitchen operations experience with specialized training in pastry
- Must be able to get along with co-workers and lead a team by example, work side by side with the team
- Minimum 5 years experience as Pastry Chef/Bakery Chef or relevant
- Certificate or Diploma in culinary arts, pastry-making, baking or related field
- Ability to create new pastries, cakes, bread, desserts and
- Ideally with an apprenticeship or professional diploma in Food Production with pastry specialist
**給与**:
AED5,000.00 - AED6,000.00 per month
**その他**:
Ability to commute/relocate:
- Dubai: Reliably commute or planning to relocate before starting work (required)
Application Question(s):
- Are you in Visit visa?
- When is your Visa expiry?
- What's your current salary?
- What's your expected salary?
**Experience**:
- Pastry Chef: 4 years (required)
