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Pastry and International Cuisine Culinary Expert
3 weeks ago
We are seeking a highly skilled Pastry & International Cuisine Chef to join our team at Foreground LLC. As a key member of our culinary team, you will be responsible for developing and executing high-quality menus that complement our specialty coffee offerings.
The ideal candidate will have a proven track record of creating unique and delicious menus that showcase pastries and international cuisine. Responsibilities include:
- Menu Development: Create a menu that highlights our specialty coffee offerings and ensures consistency in flavor, presentation, and quality across all offerings.
- Seasonal Menu Planning: Introduce seasonal and trend-driven items to maintain a fresh and dynamic menu.
- Kitchen Operations: Oversee food preparation, ensure compliance with UAE food safety and hygiene standards, manage kitchen operations, and optimize workflows to maintain cost control.
- Team Leadership: Lead, train, and mentor the kitchen team to uphold high standards of execution.
- Sourcing and Inventory Management: Source premium ingredients, manage inventory, and collaborate with suppliers to ensure the highest quality products.
- Culinary Trends: Stay updated on international culinary trends and integrate them into the menu.
To be successful in this role, you will need:
- Proven Experience: A minimum of 5 years' experience as a Pastry Chef with expertise in international cuisine, preferably in a high-end cafe or restaurant.
- Strong Understanding: A strong understanding of flavor pairing and menu development that aligns with specialty coffee.
- Creative Approach: A creative and detail-oriented approach to food presentation and quality.
- Leadership Skills: Strong leadership and team management skills.
- Familiarity with Regulations: Familiarity with HACCP standards and UAE food safety regulations.
- Ability to Thrive: The ability to thrive in a fast-paced environment while maintaining consistency and excellence.