Sushi Chef de Partie

4 weeks ago


Dubai, Dubai, United Arab Emirates Four Seasons Hotels and Resorts Full time
Sushi Demi Chef de Partie Job Description

We are seeking a skilled Sushi Demi Chef de Partie to join our culinary team at Four Seasons Hotels and Resorts. As a key member of our kitchen staff, you will be responsible for assisting in the preparation and presentation of various sushi dishes, ensuring precision and consistency.

Key Responsibilities:
  • Sushi Preparation: Assist in the preparation of sushi ingredients, including fish, rice, vegetables, and garnishes, ensuring freshness and proper storage.
  • Mise en Place and Stock Rotation: Participate in daily mise en place and stock rotation to maintain a well-stocked and organized sushi station.
  • Quality Control: Maintain the quality and consistency of sushi products, following recipes and guidelines set by the Sushi Chef de Partie and Head Chef.
  • Customer Service: Ensure customer satisfaction by accommodating special requests and dietary preferences, delivering an exceptional dining experience.
  • Team Collaboration: Work closely with the Sushi Chef de Partie and other kitchen staff to ensure smooth kitchen operations and timely service delivery.
  • Training and Development: Support the training and development of junior kitchen staff, sharing knowledge of sushi techniques and culinary skills.

Requirements: To be successful in this role, you will need to have a strong passion for sushi preparation and presentation, excellent attention to detail, and the ability to work well in a fast-paced kitchen environment.


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