Food Preparation Supervisor

1 week ago


Dubai, Dubai, United Arab Emirates Millennium Central Downtown Full time

Job Title: Sous Chef
Seniority Level: Mid-Senior
Employment Type: Full-time
Industries: Hospitality

About the Role:

The Sous Chef will report directly to the Executive Chef and be responsible for overseeing daily kitchen operations, supervising kitchen staff, and maintaining high-quality standards. This includes food preparation, inventory management, and cost control.

We require an experienced and motivated individual who can lead by example, foster a positive team culture, and deliver exceptional results. If you have a passion for culinary excellence and a proven track record of success in a senior kitchen role, we encourage you to apply.



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