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Culinary Department Assistant
1 week ago
About The First Group Hospitality:
We are a hospitality management company committed to delivering exceptional experiences at every touchpoint. Our portfolio includes award-winning hotels, signature restaurants, and distinctive leisure destinations. We bring decades of experience from renowned hotel brands, combined with a deep understanding of the Dubai and GCC markets.
Culinary Admin Coordinator Role:
This role provides administrative support to the culinary team, ensuring smooth daily operations in the kitchen department. Key responsibilities include coordinating schedules, managing inventory records, handling correspondence, and assisting in compliance with hygiene and safety standards.
Key Requirements:
- Diploma or degree in hospitality management, business administration, or a related field.
- 1-2 years of experience in an administrative role within hospitality, F&B, or a culinary environment.
- Strong organisational and multitasking skills with attention to detail.
- Proficiency in Microsoft Office (Word, Excel, PowerPoint, Outlook) and familiarity with hotel management systems.
- Good communication skills, both verbal and written.
- Ability to work independently and collaborate with the culinary team.