F&B Leadership Position

3 days ago


Dubai, Dubai, United Arab Emirates Ennismore Full time

Succeed as a Restaurant Manager at SO/Uptown Dubai and take charge of daily operations, team development, and customer satisfaction strategies.

Main Responsibilities:
  • Operational Excellence: Manage daily restaurant operations, including staff scheduling, inventory control, and quality assurance to deliver exceptional guest experiences.
  • Innovative Menu Development: Collaborate with the culinary team to develop innovative menu items and promotional offerings that drive revenue growth.
  • Leadership and Training: Lead, motivate, and train a diverse team of restaurant staff to maintain high service standards and ensure compliance with food safety regulations.
  • Financial Analysis: Analyze financial reports, manage budgets, and implement cost-saving measures without compromising quality.
Requirements:
  1. Proven experience as a Restaurant Manager or in a similar leadership role within the food and beverage industry.
  2. Bachelor's degree in Hospitality Management or related field preferred.
  3. Strong leadership, communication, and organizational skills.
  4. Demonstrated ability to work flexible hours, including nights, weekends, and holidays.


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