Food Service Business Manager

We're looking for a highly skilled Food Service Management Assistant to join our Movenpick team!This exciting opportunity involves working closely with the Food & Beverage department to ensure efficient operations and exceptional guest experiences.The ideal candidate will possess a degree in hospitality management/food & beverage and at least 2 years...

About the Role:The Restaurant Manager is responsible for overseeing the day-to-day operations of the hotel restaurant, ensuring that guests receive an exceptional dining experience. This includes managing staff, developing menus, and analyzing customer feedback to drive business growth.Responsibilities:Lead a team of hospitality professionals to deliver...

Our TeamAnantara is a dynamic and fast-paced environment that requires exceptional leadership and management skills. As a Food and Beverage Services Head, you will be responsible for leading and managing the kitchen team, ensuring high-quality food and beverage services are delivered to our guests.Key ResponsibilitiesDirect and supervise all areas within the...

Job DescriptionWe are looking for a highly motivated and experienced Food and Beverage Manager to join our team at Anantara. In this role, you will oversee the daily operations of a food and beverage outlet, including menu planning, inventory management, and staff supervision.You will be responsible for maintaining high standards of quality, service, and...

Role SummaryThis position plays a vital role in delivering exceptional service to our guests by ensuring that they receive their orders efficiently and in excellent condition. As a Room Service Server, you will be responsible for managing the entire room service process from order receipt to delivery.Main Responsibilities:Greet guests warmly and confirm...

Role Overview:The Service Excellence Manager is responsible for leading the hotel's food and beverage operations, focusing on delivering exceptional guest experiences and driving business growth through innovative menu development and marketing initiatives.Main Responsibilities:Develop and implement strategies to drive sales growth and improve customer...

Job DetailsPULLMAN is seeking a talented and experienced Restaurant Business Leader to join our team. As a key member of our management team, you will be responsible for driving business growth, improving customer satisfaction, and developing a high-performing team.About the RoleWe are looking for someone who can take charge of inventories and manage stocks...

Company OverviewWe welcome you as you are, where every chapter of your story is yours to write. We support you to grow and learn every day, making sure that work brings purpose to your life.Rixos Bab Al Bahr is a luxury hotel chain providing traditional Turkish hospitality in an excellent manner. Our all-inclusive holiday concept gives a new meaning to real...

Enthusiastic about connecting, fostering strong relationships, and collaborating with people? As a Food & Beverage Coordinator, you will be responsible for handling the administrative tasks within the department and liaising with other departments to ensure smooth operations.What you will be doing :1. Type documents, take meeting minutes, draft letters, and...

About the JobThe successful candidate will work in our busy kitchen, preparing and cooking meals for our guests. This role requires strong organizational skills, attention to detail, and the ability to work well under pressure.

Job Description To ensure that all Rixos policies and SOP's are in place for the Food and Beverage Department and that they are regularly checked upon, filed correctly and adhered to at all times. To make sure that appropriate fire evacuation procedures are in place, that all Associates are aware of them and that regular fire drills are carried out. To...

Enthusiastic about connecting, fostering strong relationships, and collaborating with people? As a Food & Beverage Coordinator, you will be responsible for handling the administrative tasks within the department and liaising with other departments to ensure smooth operations.What you will be doing :Type documents, take meeting minutes, draft letters, and...

Job DescriptionThe Production Supervisor oversees the day-to-day production operations and staff to ensure timely and efficient workflow. This role is responsible for ensuring productivity targets, health, quality, and food safety standards meet company standards. It is the responsibility of the Production Supervisor to lead a team of workers, oversee...

Job Description The Production Supervisor oversees the day-to-day production operations and staff to ensure timely and efficient workflow. This role is responsible for ensuring productivity targets, health, quality, and food safety standards meet company standards. It is the responsibility of the Production Supervisor to lead a team of workers, oversee...

Company DescriptionGet ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four treatment...

Company DescriptionGet ready to discover Mvenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four treatment...

About the Role:This is an exciting opportunity to join our culinary team as a Chef de Partie - Cold Kitchen. You will play a vital role in delivering exceptional culinary experiences for our guests by preparing daily mis-en-place and food production in different sections of the main kitchen or satellites.Your Key Responsibilities:Prepare daily mis-en-place...

Roles and responsibilities- Oversee daily F&B service operations within the hotel, ensuring high standards of service and quality.- Manage staff recruitment, training, and performance evaluations.- Develop and implement menus in collaboration with the culinary team.- Monitor and manage inventory, food costs, and budgeting.- Ensure compliance with health and...

Roles and responsibilitiesOversee daily F&B service operations within the hotel, ensuring high standards of service and quality.Manage staff recruitment, training, and performance evaluations.Develop and implement menus in collaboration with the culinary team.Monitor and manage inventory, food costs, and budgeting.Ensure compliance with health and safety...

About the RoleThis is an exciting opportunity to join the RIXOS team as a Stewarding Attendant. As a key member of our food and beverage division, you will play a vital role in delivering exceptional guest experiences. If you are a team player with a passion for providing outstanding service, we want to hear from you!In this role, you will be responsible for...