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Culinary Restaurant Leader
1 week ago
We are seeking a highly experienced Culinary Restaurant Leader to join our team in Sharjah, UAE. As a key member of our team, you will be responsible for overseeing all aspects of kitchen operations, including menu development, staff supervision, and quality control.
This role offers a competitive salary package and opportunities for professional growth and development, including access to training programs with industry leading chefs.
Responsibilities:
- Manage kitchen operations, including budgeting and staff supervision
- Develop new menu ideas that showcase international flavors blended with local ingredients
- Maintain high standards of hygiene and quality control throughout the kitchen process
Requirements:
- Minimum 3 years of experience as an Executive Chef or Head Chef in a fast-paced restaurant setting
- Proven leadership skills with the ability to motivate and supervise a team of cooks/chefs
- Excellent communication skills, both verbal and written
- Ability to work under pressure in a dynamic environment