Pastry Chef

2 weeks ago


Abu Dhabi, United Arab Emirates Ansamble Middle East Catering Services Full time

Demonstrates hands on approach to all bakery products produced in the Pastry ensuring quality, presentation and consistency standards.
- Assist with the development of standardized recipes for all menu items. Ensures that recipes are accurate and updated as needed.
- Ensures that all food products prepared meet the established specifications and standards.
- Ensures proper levels of bakery and pastry items are prepared based on forecasted needs and their prompt delivery to the designated outlet for guest consumption.
- Responsible for complete set up, cleanliness and organization of the Pastry Department and bakery areas at all kitchen locations.
- Seeks to maintain knowledge of industry trends in the world of pastry and baking.
- Recommends measures to improve production/service methods, equipment performance, scheduling, quality control, and suggest changes in working conditions and use of equipment to increase efficiency and safety of the food service operations.
- Communicates variances from standards and expectations to the Executive Chef, Sous Chefs,

Head Cooks, Cooks, Buffet Attendants and utility staff. Maintains awareness of all changes and conveys the correct information to the next shift.
- Ensures that a sanitary, neat, clean, organized, safe, comfortable environment for employees and guests is maintained at all times.
- Reviews menu items and makes changes as necessary. Utilizes leftovers whenever possible.
- Creates recipe cards for all menu items and trains Bakers using recipe cards.

Assists the Executive Chef with annual budget process and makes recommendations with regards to the Bakery Department

**Salary**: AED1,500.00 - AED2,500.00 per month

Ability to commute/relocate:

- Abu Dhabi: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- CATERING: 2 years (required)

Application Deadline: 02/08/2023


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