Associate Kitchen Supervisor
5 days ago
What's On Your Plate?- Supervise the operation to ensure food safety practices are in place.-
- Supervise KOT’s and dispatch high loads of orders while communicating with riders and vendors.- Supervise customers complaints and communicate with the restaurant support team to resolve orders issues.- Conduct daily audits & checklists in collaboration with the kitchen manager and other kitchen team members.- Supervise rider’s behaviour and communicate with logistics team to resolve issues.- Monitor efficiency in order dispatch, order quality and packaging standards.
What Did We Order?
Must have- 2+ years in Kitchen management- Familiarity with a broad range of kitchen equipment and general facilities management- Microsoft Office: Word, Excel,- Strong communication skills.- Open to feedback and personal and professional improvement- Demonstrates punctuality, reliability, and sound judgement- Ability to multitask in a fast-paced environment
Nice to have- Emerging expertise in cloud kitchens
Qualifications/certifications- HAACP certification- QC food safety training or degree preferred
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