Commis Chef
6 months ago
Job Description:
We are currently seeking a motivated and ambitious Commis Chef to join our dynamic culinary team. As a Commis Chef, you will work closely with our experienced chefs to contribute to the preparation and execution of the concept seasonal menu. This role is an excellent opportunity for a passionate culinary professional to gain valuable experience and refine their skills in a high-end, seasonal fine dining setting.
Key Responsibilities:
Assist in the preparation of ingredients and mise en place, ensuring all components are ready for service.
Work under the guidance of senior chefs to execute dishes according to established recipes and standards.
Embrace opportunities to learn from experienced chefs, acquiring new culinary skills and techniques.
Maintain high standards of cleanliness, taste, and presentation in all culinary preparations.
Collaborate effectively with other kitchen staff to ensure the smooth operation of the kitchen during service.
Demonstrate flexibility in adapting to changes in the seasonal menu and kitchen priorities.
Adhere to strict hygiene and cleanliness standards, contributing to a safe and organized kitchen environment.
Qualifications:
- Culinary school education or relevant culinary training is preferred.
- Passion for the culinary arts and a strong desire to learn and grow in a professional kitchen environment.
- Basic knowledge of kitchen procedures, food safety, and culinary techniques.
- Ability to work in a fast-paced, collaborative kitchen setting.
- Eagerness to contribute to the preparation of high-quality dishes that showcase local and seasonal ingredients.
**Experience**:
- Commie Chef: 1 year (required)
**Salary**: AED2,500.00 - AED3,000.00 per month
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