Executive Sous Chef

4 weeks ago


Dubai, United Arab Emirates Valor reimagining hospitality Full time

Brief:
Job Title: Executive Sous Chef

Location: Dubai

Company: Valor Hospitality Partners

Valor Hospitality Partners is currently seeking an experienced Executive Sous Chef to join our team in Dubai. The Executive Sous Chef will be responsible for overseeing 15 outlets with a preference for multi-cuisine knowledge. The role will be predominantly oriented towards restaurants and bars, with 80% of the focus being in this area, and the remaining 20% oriented towards events and catering.

Detail:
**Responsibilities**:

- Collaborate with the Executive Chef to develop and implement menus and concepts for all outlets.
- Oversee daily kitchen operations, ensuring that quality standards are met and exceeded.
- Lead and train the kitchen team, ensuring that each team member is equipped with the necessary skills to perform their duties.
- Manage food and labor costs, and ensure that budget targets are met.
- Ensure that all food preparation and service is in compliance with food safety and sanitation standards.
- Create and maintain relationships with vendors and suppliers to ensure timely and cost-effective delivery of goods.

**Requirements**:

- Minimum of 3 years' experience in a similar role within hotels.
- Multi-cuisine knowledge preferred.
- Strong leadership skills and the ability to train and motivate a team.
- Knowledge of food safety and sanitation standards.
- Excellent communication skills and the ability to work effectively in a team environment.
- Experience in managing food and labor costs.
- Bachelor's degree in culinary arts or a related field.


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