Commis Chef's

Assisting in the food preparation processCooking and preparing elements of high quality dishesPreparing vegetables, meats and fishAssisting other ChefsHelping with deliveries and restockingAssisting with stock rotationCleaning stationsContributing to maintaining kitchen and food safety standards. Job Type: Full-time Salary: AED2,000.00 - AED2,400.00 per...

We're Looking for Commis Chef to join our team - **Excellent knowledge with dessert, pasties and breakfast Menu.**: - Minimum 5-7 years of experience as Head chef in UAE or GCC countries working in Hi-end restaurants / cafe - Only those who are currently available in UAE, and willing to relocate to Alain, May apply - Minimum acedemic qualification...

We are currently seeking a motivated and passionate individual to join our cloud kitchen team as a **Commis** with expertise in **Filipino Cuisine**. As a Commis, you will play a vital role in supporting the kitchen operations, working closely with chefs and other kitchen staff to ensure the delivery of high-quality dishes to our customers. **Key...

**Job description** Duties and responsibilities of a Commi 2 **Whatsapp +971 50 663 0283** **RAK (Ras Al Khaimah)** 1. Assisting senior chefs in food preparation tasks. 2. Ensuring all food items are prepared according to standard recipes and portion sizes. 3. Maintaining cleanliness and organization of the kitchen stations and equipment. 4....

Commis II A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...

We are looking for a Commis Baker to join our fast-growing specialized bakery team in Al Quoz, Dubai, UAE to support our retail, dine-in, catering and wholesale operations. **Please indicate salary requirements and your preferred start date in your submissions.** **Your responsibilities will include but not be limited to**: - Supervise and control the...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

You will be responsible to assist with the efficient running of the department in line with **Palma Beach Resort & SPA**, whilst meeting guest and owner expectations. **Commis I- Hot Kitchen - Arabic Cuisine** Previous experiences in 4/5* hotel/ resort Only Arabic is preferable Professional kitchen apprenticeship or chefs training course. Excellent...

We are looking for Commis Chef 1 for the Hot Kitchen, Should have good Knowledge in Hot Kitchen, and can handle the pressure Joining for immediate **Salary**: AED2,000.00 - AED2,500.00 per month Ability to Commute: - Al-Ayn (required) Ability to Relocate: - Al-Ayn: Relocate before starting work (required)

Urgently Needed!!! Commis III Salary (AED 1,500.00) Cake Al Taybeen-Umm Al Quwain (Al Ittihad Rd, Industrial Area, Umm Al Quwain, Near (NESTO) Criteria MaleHe will report directly to the Area Manager/Master Chef/Chef the PartieEducation can be of high school equivalentMust be having a similar background for 2 (two) to 3 (three) yearsSelf-motivated and...

Key Responsibilities: Assist the Chef de Partie in preparing and presenting high-quality dishes according to established recipes and standards. Take responsibility for a specific section of the kitchen, ensuring mise en place and organization are maintained. Contribute to menu planning and development under the guidance of the Chef de Partie. Supervise...

Job Description Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy. Set up station properly and on time for each service period. Support the Demi Chef de Partie or Commis 1 in the daily operation and work. Prepare the daily...

You will be responsible to assist with the efficient running of the department in line with **Palma Beach Resort & SPA**, whilst meeting employee, guest and owner expectations. **Demi Chef de Partie - Hot Kitchen - Arabic Cuisine** Previous experiences in 4/5* hotel/ resort Professional kitchen apprenticeship or chefs training course. Excellent Culinary...

Responsibilities and essential job functions include but are not limited to the following: - To maintain a high standard of specified work in accordance with the Head Chef’s instructions - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food...

A Commis II - Pastry is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis II - Pastry, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

Assisting in the food preparation process - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations - Contributing to maintaining kitchen and food safety standards. - Basic knowledge of all sections - Ability to work under supervision of a limited range - Ability...

Assisting in the food preparation process - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations - Contributing to maintaining kitchen and food safety standards. - Basic knowledge of all sections - Ability to work under supervision of a limited range - Ability...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to supervise junior chefs or commis. - Able to estimate the...

Key Responsibilities: Assist the Chef de Partie in preparing and presenting high-quality dishes according to established recipes and standards. Take responsibility for a specific section of the kitchen, ensuring mise en place and organization are maintained. Contribute to menu planning and development under the guidance of the Chef de Partie. Supervise...